This Straightforward Bacon Spinach Quiche Recipe is the right savory breakfast. With a flaky pie crust, a tacky egg filling, zesty bacon, and tender spinach, this scrumptious quiche is a flavorful, satisfying begin to your day or an amazing addition to brunch.
On the lookout for a straightforward, family-friendly dish that’s good for breakfast or brunch? This Bacon Spinach Quiche checks all of the containers! With a store-bought pie crust, it’s fast to organize and requires minimal effort—making it superb for busy mornings or weekend gatherings. The mix of crispy bacon, creamy mozzarella, and tender spinach baked right into a fluffy egg filling is bound to please everybody on the desk. Plus, it’s a flexible recipe that’s easy to customise along with your favourite components. Whether or not you’re feeding a crowd or simply your loved ones, this quiche is a scrumptious and satisfying meal you’ll like to make repeatedly.
You’ll love how simple it’s to make this recipe (whats up, store-bought pie crust!). To begin making this bacon spinach quiche recipe, begin by whisking collectively the eggs, half & half, salt, and pepper. Subsequent, you’ll layer the bacon, mozzarella cheese, thinly sliced spinach, and inexperienced onions within the pie crust. As soon as these are layered, pour the egg combination excessive. Sprinkle a bit cheese on prime, and this simple bacon spinach quiche is able to pop into the oven! The shop-bought pie crust is unquestionably a time saver, however when you’ve got a while in your palms, you possibly can positively make one selfmade! The remainder of the recipe will stay the identical. It doesn’t matter what crust you utilize, this simple quiche recipe is bound to be a success!
Why You’ll Love This Straightforward Bacon Spinach Quiche Recipe
- Everybody from youngsters to adults will love the savory mixture of bacon, cheese, and spinach.
- With a store-bought crust and easy components, it’s a breeze to organize.
- This simple quiche recipe is good for breakfast, brunch, or perhaps a gentle dinner.
- You possibly can prep it prematurely and easily bake it if you’re able to serve.
- It reheats superbly, making it good for meal prep or having fun with later within the week.
Substances for Bacon Spinach Quiche
- 1 refrigerated/ selfmade pie crust
- 6 eggs
- 1 cup half & half
- ½ tsp. salt
- ¼ tsp. black Pepper
- 1 cup cooked bacon
- 2 cups shredded mozzarella cheese
- 4 tbsp inexperienced onions
- 1 cup thinly sliced spinach
How one can Make Straightforward Bacon Spinach Quiche
Step 1: Preheat oven to 375°
Step 2: Place pie crust in a 9″ pie plate. You too can crimp the perimeters if you’d like a fancier completed look.
Step 3: In a big bowl add 6 eggs, 1 cup half & half, ½ tsp. salt, and 1/4 tsp. black pepper. Whisk collectively.
Step 4: Layer 1 cup bacon, 1 cup mozzarella cheese, 1 cup thinly sliced spinach, and 4 tbsp. inexperienced onions in pie crust.
Step 5: Rigorously pour egg combination over bacon, cheese and onion layers.
Step 6: Sprinkle remaining 1 cup of mozzarella cheese over egg combination.
Step 7: Bake for 40-45 minutes, or till cooked all over. To examine quiche poke the middle of it with a picket toothpick. If it comes out clear it’s completed. Take away from oven.
Step 8: Let stand for 5-10 minutes. earlier than serving.
Fashionable Substitutions & Additions
Add any of your favourite chopped veggies to this quiche! I like so as to add bell peppers for some further crunch.
This bacon spinach quiche pairs nicely with a aspect of bitter cream, and even a aspect of salsa for an additional kick.
Be happy to substitute your favourite type of cheese rather than the mozzarella on this simple quiche recipe. Simply just be sure you select one which bakes nicely. I like to make use of pepper jack if I need to add a bit spice.
Turkey bacon can be utilized rather than pork bacon. You may even use sausage or turkey sausage as an alternative.
Storage & Reheating
This bacon spinach quiche recipe makes an amazing freezer meal! I wish to make them in batches in order that I’ve one for later. Earlier than freezing, enable the quiche to utterly quiet down. Then cowl in a number of layers of plastic wrap to stop freezer burn. It would final in your freezer for as much as 2 months.
Whereas I wish to get pleasure from this bacon spinach quiche when it’s contemporary, it additionally tastes good leftover. To retailer leftover quiche, be sure that it’s in a sealed, air-tight container and place it within the fridge. It would final for as much as 3 days if saved correctly. Reheat particular person parts within the microwave for two minutes or till heat. You too can reheat this quiche within the oven. Place it in an oven-safe pan and bake it at 350 levels for 20 minutes or till heat.
Bacon Spinach Quiche Recipe FAQs
Can I exploit egg whites on this quiche as an alternative of eggs?
Positive, for this quiche, you should utilize egg whites as an alternative of eggs. It would be best to double-check the measurements so that you’re utilizing the equal of 6 eggs.
Can I exploit canned spinach as an alternative of chopped, contemporary spinach on this quiche?
For this bacon and cheese quiche, you’ll need to use contemporary spinach. There’s simply one thing in regards to the texture that isn’t the identical if you use canned spinach.
Will the egg combination make my pie crust soggy?
Nope! As a result of you may have layered your strong components, they assist preserve your crust from getting soggy. The eggs additionally prepare dinner so shortly that the liquid combination doesn’t have time to soak into the crust sufficient to make it soggy.
Can I prime this quiche with one other crust?
No, you’ll solely need to use one crust for this recipe. One other crust on prime might preserve the components within the filling from cooking all over.
Different Breakfast Recipes You’ll Love
You should definitely come again and let me understand how your Straightforward Bacon Spinach Quiche Recipe turned out!
Bacon Spinach Quiche
This Bacon Spinach Quiche recipe may be made with a selfmade pie crust or retailer purchased pie crust. It’s loaded with eggs, bacon, mozzarella cheese, spinach and inexperienced onions. Excellent for an informal household breakfast or fancy brunch with pals.
- 1 refrigerated/ selfmade pie crust
- 6 eggs
- 1 cup half & half
- ½ tsp. salt
- ¼ tsp. black Pepper
- 1 cup cooked bacon
- 2 cups shredded mozzarella cheese
- 4 tbsp inexperienced onions
- 1 cup thinly sliced spinach
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Preheat oven to 375°
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Place pie crust in a 9″ pie plate. You too can crimp the perimeters if you’d like a fancier completed look.
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In a big bowl add 6 eggs, 1 cup half & half, ½ tsp. salt, and 1/4 tsp. black pepper. Whisk collectively.
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Layer 1 cup bacon, 1 cup mozzarella cheese, 1 cup thinly sliced spinach, and 4 tbsp. inexperienced onions in pie crust.
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Rigorously pour egg combination over bacon, cheese and onion layers.
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Sprinkle remaining 1 cup of mozzarella cheese over egg combination.
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Bake for 40-45 minutes, or till cooked all over. To examine quiche poke the middle of it with a picket tooth choose. If it comes out clear it’s completed. Take away from oven.
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Let stand for 5-10 minutes. earlier than serving.
- When cooking a number of quiches add 15 – 20 minutes to the prepare dinner time.
- Let cool for 10 minutes earlier than serving.
*Diet Disclaimer: All info introduced on this website is meant for informational functions solely. Diet details are an estimate and never assured to be correct. I’m not a licensed nutritionist and any dietary info shared on Modernmealmakeover.com ought to solely be used as a normal guideline.
Energy: 310kcalCarbohydrates: 18gProtein: 15gFats: 18gSaturated Fats: 7gLdl cholesterol: 190mgSodium: 765mgPotassium: 167mgSugar: 2gVitamin A: 505IUVitamin C: 0.6mgCalcium: 208mgIron: 1.7mg
