Ham Steak Sheet Pan Dinner

Sheet pan dinners are a few of my favourite recipes. I like the comfort of getting a complete meal—proteins and sides—baked within the oven on a single pan. Plus, that single pan means there’s much less to scrub up after dinner, too. I’ve shared choices for all completely different sorts of proteins, from a mini meatloaf sheet pan dinner to sheet pan shrimp fajitas and a sausage sheet pan dinner, however at this time we’re switching issues up with this ham steak sheet pan dinner.

Simple Sheet Pan Ham Dinner

Every part you want for an awesome dinner. Bear in mind once you have been rising up and dinner was at all times a protein, a starch, and a vegetable? That’s precisely what you get right here! You’ll roast child potatoes, recent inexperienced beans, and honey mustard glazed ham, all on one pan within the oven.

A handy weeknight meal. Ham is so tasty, it’s a disgrace to restrict ourselves to consuming it solely on holidays or particular events. Contemplate ham steak the weeknight-approved model. I at all times maintain a ham steak or two within the fridge; it’s so useful for a fast dinner. For this sheet pan dinner, I add a pleasant honey mustard glaze to the ham steaks to make them further tasty.

Good for busy lives. There’s minimal effort and minimal cleanup with this ham steak sheet pan dinner but it seems like one thing particular. It has a brief checklist of substances and is able to eat in beneath an hour.

Ingredient Notes

• Ham steaks: Like spiral ham, ham steaks are already cooked; you mainly simply must heat them up and so they’re able to eat. Often ham steaks are vacuum-packed so that they maintain fairly awhile within the fridge, generally as much as a month or extra.
• Child potatoes: I like child potatoes as a result of most manufacturers come pre-washed and able to use (no peeling is critical!). Nonetheless, in case you occur to have common potatoes in the home, you employ these as a substitute. Tender-skinned potatoes (crimson, yellow, Yukon gold) can merely be scrubbed and lower into 1 inch items. In case you have russet or baking potatoes, you’ll in all probability wish to peel them first.
• Contemporary inexperienced beans: Snip off the stem ends and rinse the beans. In case you have babies, you’ll be able to lower the beans into bite-sized items so that you’re not spending the primary half of dinner slicing inexperienced beans on their plates.
• Olive oil, salt, and pepper: I exploit these three fundamental substances in all of my sheet pan meals. Olive oil provides taste and helps the greens brown; salt and pepper are easy seasonings .
• Paprika and thyme: This mix of spice and herbs seasons the potatoes. Paprika will be candy, smoked, or sizzling—I don’t advocate utilizing sizzling paprika as it may possibly pack in a whole lot of spiciness! In case your container is just labeled “Paprika”, will probably be candy paprika.
• Glaze: A easy combination of honey, Dijon mustard, and garlic powder provides taste to the ham steak, making it style like the sort you serve for a vacation meal!

The right way to Make A Ham Steak Sheet Pan Dinner

Put together. Preheat your oven to 400ºF. You’ll want a big rimmed sheet pan, about 13 x 18 inches (generally known as a half sheet pan).

Massive Sheet Pan

A half sheet pan (approx. 13 x 18 inches) is likely one of the most used gadgets in my kitchen. You’ll want it for sheet pan dinners, roasting greens, and far more. Sheet pans are normally aluminum which heats up in a short time.

Season and roast the potatoes. Even when I’m utilizing child potatoes, I normally lower them in half, except they’re actually tiny. Smaller items get accomplished extra rapidly and there are extra sides to show a pleasant toasty brown. In a big bowl, toss the potatoes with olive oil, paprika, thyme, salt, and pepper. Unfold the potatoes on half of the sheet pan and bake for 20 minutes.

Season and roast the beans. Whereas the potatoes cook dinner, toss the inexperienced beans with oil, salt, and pepper. You need to use the identical bowl that you just used for the potatoes (no want to clean it first). After the potatoes have baked for 20 minutes, add the inexperienced beans to the opposite half of the sheet pan and bake them for five minutes.

Make the glaze. Whereas the beans cook dinner, whisk collectively honey, Dijon mustard, and garlic powder to make the glaze for the ham. Take away the ham steaks from the packaging and use paper towels pat them dry.

End. Push the beans and potatoes to the perimeters of the sheet pan and set the ham steaks within the heart of the pan. Brush the glaze over the ham utilizing a small pastry brush or basting brush. Should you don’t occur to have a brush, unfold the glaze on the ham steaks with the again of the spoon. Put the sheet pan again into the oven for for 13 to fifteen minutes extra, or till the ham is heated. Serve instantly.

Simple Recipe Variations

• Swap in maple syrup. Use maple syrup as a substitute of honey for a barely completely different taste within the glaze. 
• Use asparagus. Substitute recent asparagus spears for the inexperienced beans when it’s in season. Skinny spears will cook dinner in the identical period of time as inexperienced beans.
• Swap carrots for the potatoes. Reduce child carrots in half on a bias and use these as a substitute of potatoes; they’ll want barely much less cooking time. Truly, candy potatoes work effectively, too.

Fridge: In case you have leftovers, they may maintain effectively within the fridge for 3 to 4 days in an hermetic container. 

Freezer: Potatoes are inclined to tackle a mealy texture when frozen, so I like to recommend leaving these out and freezing solely the ham and inexperienced beans. They’ll maintain for as much as 2 months in a freezer bag.

Reheat: Add all the meal elements again to a sheet pan and warmth them in a 350ºF oven till warmed by. You too can heat up leftovers within the microwave; for even reheating, I like to recommend warming up every element individually.

• Preheat oven to 400°F.

• In a big bowl, toss the halved child potatoes with 1 tablespoon olive oil, paprika, thyme, ½ teaspoon salt, and ¼ teaspoon pepper.

  1 pound child potatoes, halved, ½ teaspoon paprika, ½ teaspoon dried thyme

• Unfold the potatoes on one facet of a giant sheet pan. Bake for 20 minutes.

• In the meantime, in the identical bowl, toss the inexperienced beans with 1 tablespoon olive oil, ¼ teaspoon salt, and ¼ teaspoon pepper.

  1 pound recent inexperienced beans, rinsed and trimmed

• After the potatoes have cooked for 20 minutes, take away the sheet pan from the oven, and organize the inexperienced beans in a single layer on the opposite facet of the sheet pan. Bake for five minutes.

• In the meantime, make the glaze by whisking collectively honey, Dijon mustard, and garlic powder in a small bowl. Pat extra moisture from the ham slices utilizing paper towels.

  2 tablespoons honey, 1 tablespoon Dijon mustard, ½ teaspoon garlic powder, 2 ham steaks

• After 5 minutes, take away the sheet pan from the oven. Place the ham steaks within the heart of the pan, between the potatoes and inexperienced beans, pushing them to the facet to accommodate the ham. Brush the ham steaks with the honey mustard glaze (or unfold the glaze with the again of a spoon).

• Return the sheet pan to the oven and roast for an extra 13 to fifteen minutes, or till the ham is heated by and the sides are caramelized.

• Reduce ham steaks in half to make 4 servings, divide up the potatoes and beans evenly, and serve.

• Potatoes: If the child potatoes are tiny, you’ll be able to go away them complete. Common-sized potatoes can be utilized; lower them into 1 inch chunks. Tender-skinned potatoes (crimson, yellow, Yukon) don’t have to be peeled; peel russet or baking potatoes. 
• Ham steaks: You’ll discover that ham steaks can fluctuate extensively in thickness and measurement. I search for ham steaks which might be about 12 oz. every, ½ inch thick; nevertheless, you should use this recipe for nearly any measurement ham steak. Modify the baking time accordingly. In case you have 4 small ham steaks; they will overlap considerably on the sheet pan.
• Variations: When it’s in season, attempt asparagus spears as a substitute of inexperienced beans. Different greens can work, too, however might require longer roasting time. Carrots or candy potatoes can be utilized as a substitute of normal potatoes.

Serving: 6oz. ham plus greens, Energy: 325kcal, Carbohydrates: 37g, Protein: 21g, Fats: 11g, Saturated Fats: 2g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 7g, Ldl cholesterol: 38mg, Sodium: 1571mg, Potassium: 1019mg, Fiber: 6g, Sugar: 13g, Vitamin A: 917IU, Vitamin C: 64mg, Calcium: 67mg, Iron: 3mg

Diet data is robotically calculated, so ought to solely be used as an approximation.

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