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One Bowl Chocolate Cake | Valerie’s Kitchen


This One Bowl Chocolate Cake is almost as straightforward to make as a boxed combine. This easy, traditional recipe ends in an ideal chocolate cake each time!

For an additional straightforward, selfmade chocolate deal with, attempt my recipe for Traditional Fudge Walnut Brownies—they’re easy to make and filled with wealthy, fudgy goodness.

A slice of chocolate cake on a white plate in front of a cake pan and glass of milk.

That is my go-to straightforward chocolate cake recipe that I’ve made numerous occasions through the years for birthdays, summer time events, and just about every other excuse I can consider. Most not too long ago, it was a a lot wanted comforting dessert that we delivered to my my son and daughter-in-law after they welcomed our new child grandson into the household.

If you recognize me effectively, you’ve had this cake.

Along with being our household’s favourite chocolate cake, this One Bowl Chocolate Cake recipe has a significantly no-fuss technique that I like. All you’ll want is a big bowl, an electrical mixer, and some minutes in your arms to get it within the oven.

The fudgy chocolate icing is made shortly on the range and seals the deal in essentially the most scrumptious means.

A spatula lifting a slice of chocolate cake from a cake pan.

Ingredient Notes

Flour, cocoa powder, and other chocolate cake ingredients in bowls with text overlay.
  • Dry components: All-purpose flour, granulated sugar, cocoa powder, baking soda, baking powder, and salt.
  • Moist components: Eggs, buttermilk, vegetable oil, pure vanilla extract, and a few extremely popular water.
  • Chocolate icing: Butter, unsweetened cocoa powder, powdered sugar, and somewhat extra buttermilk and pure vanilla extract. Every so often, I’ll add some finely chopped pecans or walnuts. Nuts are completely non-obligatory.

Variation

For one thing somewhat totally different, attempt utilizing sizzling brewed espresso instead of the recent water. Espresso naturally intensifies the richness of cocoa, making the chocolate style deeper and extra complicated. It enhances the chocolate taste with out making the cake style like espresso.

A spatula lifting a slice of chocolate cake from a metal cake pan.

The right way to Make One Bowl Chocolate Cake

It is a fast overview of the best way to make this recipe. You’ll discover detailed directions and a video within the recipe card on the finish of this publish.

Four images of cake batter being made in a mixing bowl and poured into a cake pan.
  1. Whisk collectively the dry components in a big mixing bowl. Then, add the moist components and blend with an electrical hand mixer till mixed. You could possibly do that all within the bowl of your stand mixer in case you’d like.
  2. Add the extremely popular water and blend once more briefly till mixed. The cake batter will probably be fairly skinny.
  3. Switch the batter to a 9- x 13-inch baking pan (glass or metallic) that has been coated with nonstick cooking spray.
  4. Bake at 350 levels F for 35 to 40 minutes or till a toothpick inserted within the heart comes out clear.

If you happen to’re making this cake to ship to a buddy or member of the family, bake it in a 9- x 13-inch disposable aluminum foil cake pan with a lid. Or be like me and divide it between two 8-inch foil pans so that you can provide one away and maintain one for your self! The baking time can differ barely if you use foil pans so simply watch it rigorously in direction of the tip of the baking time.

The Fudgy Chocolate Icing

Four images of chocolate buttermilk frosting being whisked together in a saucepan and spread over a chocolate cake.
  1. In a big saucepan, whisk melted butter with the cocoa powder, buttermilk and vanilla.
  2. Cut back the warmth and whisk in powdered sugar, utilizing as a lot as you want till you’ve reached the specified consistency. It must be thick however pourable.
  3. Proceed whisking vigorously till clean. That is the place you’ll stir in chopped nuts, if you need a nutty frosting, or reserve them to make use of as a garnish on prime.
  4. Instantly pour the icing over the cake and use an offset spatula or butter knife to unfold it out evenly over the floor. Permit the icing to set for a couple of minutes earlier than slicing and serving the cake.

Alternate Layer Cake and Cupcake Directions

I practically all the time use a 9- x 13-inch pan for this recipe nevertheless it works effectively as spherical layer cake too.

  1. Divide the batter between two greased 9-inch spherical cake pans. Bake at 350 levels for 28 to 32 minutes, or till a toothpick inserted within the heart comes out clear.
  2. Let the muffins cool within the pans for 10 minutes, then switch them to a wire rack to chill fully earlier than frosting.

I frost my spherical muffins with a sturdier, buttercream-style frosting which works higher for a layer cake than a thinner icing. I’ve even been recognized to purchase a bath of chocolate fudge frosting from the shop (gasp!) to make it tremendous straightforward. Nobody will ever know!

Wish to make cupcakes? No drawback!

  1. Grease or line your cupcake pan with liners, and fill every cup about two-thirds full with cake batter.
  2. Bake your cupcakes at 350 levels F for about 18 to 22 minutes. Permit them to chill within the pan for about 10 minutes, then take away to a wire rack to chill fully earlier than frosting.
A fork pressing into a slice of chocolate cake on a white plate.

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A spatula lifting a slice of chocolate cake from a cake pan.

One Bowl Chocolate Cake

This One Bowl Chocolate Cake is almost as straightforward to make as a boxed combine. This easy, traditional recipe ends in an ideal chocolate cake each time!

Course: Dessert

Delicacies: American

Key phrase: straightforward chocolate cake, one bowl chocolate cake

Prep Time:5 minutes

Cook dinner Time:40 minutes

Whole Time:45 minutes

Directions

For the Cake

  • Preheat oven to 350 levels F. Coat a 9- x 13-inch baking dish with nonstick cooking spray.

  • In a big mixing bowl, whisk collectively the flour, sugar, cocoa powder, baking soda, baking powder, and salt. Utilizing an electrical hand or stand mixer, beat in eggs, buttermilk, oil, and vanilla. Add sizzling water and blend till mixed. Batter will probably be fairly skinny.

  • Pour the batter into the ready baking dish. Bake for 35 to 40 minutes or till a toothpick inserted in heart comes out clear. Cool fully within the pan earlier than frosting.

For the Icing

  • Soften butter in a big saucepan over MEDIUM warmth. Whisk within the cocoa powder, buttermilk and vanilla. Flip the warmth to LOW and whisk within the powdered sugar, utilizing as a lot as you want till you have reached the specified consistency. It must be thick however pourable. Proceed whisking vigorously till clean. Stir in chopped nuts, if utilizing, or reserve them to make use of as a garnish on prime.

  • Instantly pour the icing over the cake and use an offset spatula or butter knife to unfold it out evenly over the floor. Garnish with nuts, if desired. Permit to set for a couple of minutes earlier than slicing and serving the cake.

Notes

Storage
Retailer the cake, coated, at room temperature and devour inside 2 to three days for the highest quality.
For a Spherical Layer Cake

  1. Divide the batter between two greased 9-inch spherical cake pans. Bake in a preheated 350 diploma F oven for 28 to 32 minutes, or till a toothpick inserted within the heart comes out clear.
  2. Let the muffins cool within the pans for 10 minutes, then switch them to a wire rack to chill fully earlier than frosting.

For Cupcakes

  1. Grease or line your cupcake pan with liners, and fill every cup about two-thirds full with cake batter.
  2. Bake your cupcakes at 350 levels F for about 18 to 22 minutes. Permit them to chill within the pan for about 10 minutes, then take away to a wire rack to chill fully earlier than frosting.

Make and Take Instructions
If you happen to’re making this cake to ship to a buddy or member of the family, bake it in a disposable 9- x 13-inch aluminum foil cake pan with a lid. Or be like me and divide it between two 8-inch foil pans so that you can provide one away and maintain one for your self! The baking time can differ barely if you use foil pans so simply watch it rigorously in direction of the tip of the baking time. For the smaller muffins, the baking time will probably be just like the layer cake above.

Vitamin

Energy: 460 kcal · Carbohydrates: 74 g · Protein: 4 g · Fats: 18 g · Saturated Fats: 11 g · Ldl cholesterol: 40 mg · Sodium: 311 mg · Potassium: 183 mg · Fiber: 2 g · Sugar: 57 g · Vitamin A: 255 IU · Calcium: 54 mg · Iron: 1.8 mg

Vitamin info is mechanically calculated utilizing generic components, and is an estimate not a assure. For extra correct outcomes, please check with the labels in your components at dwelling.

Did You Make This?We love seeing what you’ve made! Tag us on social media at @fromvalerieskitchen for an opportunity to be featured

This publish was initially revealed on July 27, 2016. It has been up to date with new textual content and pictures.



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