These Simple Selfmade Carrot Cake Whoopie Pies are a easy and scrumptious deal with. With a creamy, tangy cream cheese filling, these gentle and flavorful whoopie pies are excellent for any event.


These Carrot Cake Whoopie Pies are a enjoyable twist on a basic dessert, combining the wealthy, spiced taste of carrot cake with the indulgent cream cheese filling all of us love. Made with cake combine for a straightforward, fuss-free recipe, these gentle and fluffy pies are excellent for any event. The candy and creamy filling ties all the pieces collectively, making every chunk a pleasant deal with.
You solely want a couple of issues out of your kitchen to make these whoopie pies, and you need to use a boxed cake combine and canned pumpkin, which means there’s not a lot prep work to get performed. To make these whoopie pies, merely combine collectively the cake combine, pumpkin, vanilla, oil, and shredded carrots till easy. Scoop the dough into small balls and bake them till golden brown. Whereas the cookies cool, whip up a creamy filling with cream cheese, butter, vanilla, and powdered sugar. As soon as the cookies have cooled, simply pipe the filling onto one cookie and sandwich it with one other for the right, gentle and scrumptious deal with!
Why You’ll Love These Carrot Cake Whoopie Pies
- These straightforward carrot cake whoopie pies are extremely easy to make, because of utilizing cake combine and canned pumpkin, which cuts down on prep time.
- The carrot cake taste is completely spiced, providing a deliciously heat and comforting style in each chunk.
- The cream cheese filling in these carrot cake whoopie pies is wealthy and easy, creating an ideal stability with the gentle cake cookies.
- They’re gentle, fluffy, and irresistible—very best for any event or only a candy deal with to get pleasure from at dwelling.
- These selfmade carrot cake whoopie pies may be made forward of time and are nice for sharing with household and buddies.


Tools Wanted to Make Simple Carrot Cake Whoopie Pies
- Baking Sheet
- Parchment paper
- Cookie scoop or spoon
- Piping bag
Elements For Your Selfmade Carrot Cake Whoopie Pies
- Carrot Cake Combine
- Vanilla Extract
- Pure Pumpkin
- Canola Oil
- Carrots
Cream Cheese Filling
- Cream Cheese
- Salted Butter
- Vanilla Extract
- Powdered Sugar
How To Make Carrot Cake Whoopie Pies with Cake Combine
Step 1: Preheat the oven to 350°. Line a baking sheet with parchment paper and set it apart.
Step 2: Add cake combine, pumpkin, vanilla, oil, and shredded carrots in a medium-sized bowl. Combine till there are not any lumps.
Step 3: Utilizing a cookie scoop or a spoon, scoop 2 inch balls onto the baking sheet.
Step 4: Bake for 12-Quarter-hour till golden across the edges.
Step 5: Take away cookies from the oven and place them on a cooling rack.
Cream Filling
Step 1: Whip collectively cream cheese, butter, and vanilla till gentle and fluffy in a medium mixing bowl.
Step 2: Slowly combine in powdered sugar ½ cup at a time till nicely mixed.
Step 3: As soon as the cookies have cooled fully, use a piping bag to pipe the cream filling onto the underside of a cookie and place one other cookie on prime. Proceed till you have got used every cookie.


What to Serve/Pair with Your Carrot Cake Whoopie Pies
These Carrot Cake Whoopie Pies are a unbelievable addition to any dessert desk and make a considerate reward when wrapped in cute deal with baggage! For an additional indulgent unfold, pair them with Fluffernutter Cookies, that includes the right combo of peanut butter and marshmallow cream. In case you’re trying to make these whoopie pies much more festive, add a colourful Peep on prime of every cookie to show them into an Easter delight. In addition they pair splendidly with a sizzling cup of espresso or a comfy cup of tea for an ideal afternoon deal with!
If you would like one thing fruity, strive pairing these whoopie pies with this tasty Raspberry Pretzel Jello Salad. The raspberry topping offers this dessert dish a vivid, enjoyable Spring coloration.
Fashionable Substitutions & Additions
You need to use the oil of your desire for this recipe. I often use vegetable oil or additional virgin olive oil.
To avoid wasting time, you may get a bag of pre-shredded carrots.
If you would like your whoopie pies to have a pop of coloration, add a few drops of meals coloring into the filling combination.
If carrot cake combine isn’t your favourite or you have got hassle discovering one, you need to use a spice cake combine as a substitute.
For added crunch, fold in some chopped walnuts or pecans into the dough earlier than baking.
You’ll be able to swap out the shredded carrots for finely grated candy potatoes and even butternut squash for a novel twist.
Add mini chocolate chips or chopped white chocolate to the dough for a candy shock in each chunk. Chocolate pairs splendidly with the spiced carrot cake taste!
How To Retailer Simple Carrot Cake Whoopie Pies
These Carrot Cake Whoopie Pies style simply as scrumptious when they’re leftover. To retailer leftover whoopie pies, put them in a sealed, air-tight container and place them within the fridge. If saved correctly, they’ll final for as much as 5 days.
These Carrot Cake Whoopie Pies will also be frozen. Place them in an air-tight container earlier than placing them within the freezer. They may final for as much as 8 weeks within the freezer. Allow them to thaw fully within the fridge earlier than consuming them.
These Carrot Cake Whoopie Pies are simply as tasty the subsequent day (and even the day after that!). To retailer leftovers, merely place them in an hermetic container and maintain them within the fridge—correctly saved, they’ll keep recent for as much as 5 days.
If you wish to save them for later, these whoopie pies freeze splendidly too! Simply place them in an hermetic container or freezer bag, they usually’ll final for as much as 8 weeks within the freezer. Whenever you’re able to get pleasure from them, allow them to thaw within the fridge for a couple of hours, they usually’ll style as recent because the day you made them!
Carrot Cake Whoopie Pies FAQs
How do I do know that the cookies are fully cooked?
When these cookies are fully cooked, they are going to be barely brown on the sides. Don’t fear if they’re nonetheless gentle – for whoopie pies, you need a soft-baked, fluffy cookie.
Do I’ve to make use of parchment paper, or can I simply spray the pan?
It would be best to remember to use parchment paper for these whoopie pies. Utilizing a non-stick spray can flip the bottoms of the cookies brown, they usually might get too crunchy. Parchment paper may also provide you with a better clean-up when you’re completed!
Does it matter what model of cake combine that I take advantage of?
Nope! That is completely as much as you. You need to use whichever boxed carrot cake combine is your favourite.
What if I don’t have a piping bag?
In case you don’t have a piping bag readily available, strive utilizing a gallon Ziploc bag. Simply lower off one of many corners upon getting put in your filling. Simply don’t squeeze too onerous – these should not as sturdy as a piping bag, they usually may simply bust.
Can I take advantage of a special filling as a substitute of cream cheese?
Sure! In case you’re not a fan of cream cheese, you’ll be able to substitute the filling with a buttercream frosting,
Can I double the recipe?
Positively! In case you’re making these for a big crowd or need additional to share, doubling the recipe works simply fantastic. Simply remember to regulate your baking sheets and oven area accordingly.
Different Dessert Recipes You’ll Love
Don’t Neglect To Come Again And Let Me Know How Your Carrot Cake Whoopie Pies Turned Out!


Simple Selfmade Carrot Cake Whoopie Pies
These Simple Selfmade Carrot Cake Whoopie Pies are a easy and scrumptious deal with. With a creamy, tangy cream cheese filling, these gentle and flavorful whoopie pies are excellent for any event.
- 1 (15.25 oz) carrot cake combine
- 1 tsp vanilla
- 1 15 oz can pure pumpkin
- ½ cup oil
- ⅔ cup carrots (finely shredded)
Cream Cheese Filling
- 8 oz cream cheese
- ½ cup salted butter softened
- 2 tsp vanilla
- 6 cups powdered sugar
-
Pre-heat oven to 350°. Line a baking sheet with parchment paper and set it apart.
-
Add cake combine, pumpkin, vanilla, oil, and shredded carrots in a medium-sized bowl. Combine till there are not any lumps.
-
Utilizing a cookie scoop or a spoon, scoop 2 inch balls onto the baking sheet.
-
Bake for 12-Quarter-hour till golden across the edges.
-
Take away cookies from the oven and place them on a cooling rack.
Cream Filling
-
Whip collectively cream cheese, butter, and vanilla till gentle and fluffy in a medium mixing bowl.
-
Slowly combine in powdered sugar ½ cup at a time till nicely mixed.
-
As soon as the cookies have cooled fully, use a piping bag to pipe the cream filling onto the underside of a cookie place one other cookie on prime. Proceed till you have got used every cookie.
-
Get pleasure from!
Have you ever tried this recipe?
RATE and COMMENT under! I might love to listen to your expertise. Getting suggestions from you helps me and different readers too!
Additionally, should you share on INSTAGRAM, use the hashtag #modernmealmakeover and tag me (@modernmealmakeover) so we will cease by and provides your submit some love. Thanks!