Brighten up your dinner menu with this recent Summer season Cobb Salad. Crunchy romaine is layered with tender bites of hen, cherry tomatoes, candy corn, smoky bacon, and tangy blue cheese. Drizzle it with a creamy basil dressing for a fully crave-worthy meal.
I make a excessive protein fundamental salad like this one or my Grilled Rooster Caesar Salad for dinner no less than as soon as every week by the summer time months.
I might eat salad for dinner each night time of the week and never get bored. No joke.
Fortunately, the nice and cozy summer time months current the right excuse for me to take pleasure in my salad obsession. I notice my emotions should not shared by everybody, so I’ve taken it upon myself to create hearty, satisfying fundamental dish salads that make us all glad.
This Summer season Cobb Salad is simply plain spectatcular. It’s so easy however the mixture of flavors will knock your socks off. After shortly cooking the bacon and corn, this recipe is a chop and assemble state of affairs that comes collectively in nothing flat.
Easy is the secret for summer time meals!
Ingredient Notes
- Romaine lettuce: I’ve been loving the artisan romaine hearts that come two to a bundle. They’re tremendous recent and crunchy. Simply slice them in half, down the center, chop them, and provides them a spin in a salad spinner to make sure they’re clear.
- Cooked hen: I exploit chopped rotisserie hen breast however salads like this one are an effective way to utilize leftover cooked hen from a earlier meal.
- Tomatoes: Assorted colours of cherry and/or grape tomatoes sliced in half.
- Corn: A few ears of yellow or bi-color corn cooked briefly in boiling water. I steadily substitute frozen corn when corn on the cob isn’t obtainable.
- Bacon: Cooked and crumbled. You will get this performed properly upfront to save lots of time.
- Avocado: Chopped.
- Crumbled blue cheese: For that basic cobb salad taste.
- Dressing: I completely love this salad with my Basil Buttermilk Dressing. It’s pure summer time perfection.
- Recent basil: A garnish of recent basil drives dwelling the summer time taste and really feel of this salad.
Professional Tip
I like the presentation of a platter salad. As an alternative of tossing the substances in a salad bowl, they’re layered over a big platter to indicate off the colourful shade and texture of every merchandise. It’s simple and completely beautiful.
Methods to Make Summer season Cobb Salad
- Scatter the romaine throughout the underside of a giant platter or shallow bowl.
- Layer the remaining salad substances excessive nonetheless you’d like.
- Garnish the salad with some recent basil leaves and drizzle it with a bit of of the Basil Buttermilk Dressing. Serve the remaining dressing on the aspect.
Make-Forward Suggestions
These duties could be performed properly upfront to save lots of time on a busy weeknight.
- Prepare dinner the corn: Carry a big pot of water to a vigorous boil. Add the ears of corn and cook dinner, uncovered, for about 5 minutes, or simply till crisp tender. Drain instantly and rinse with chilly water till cool to the contact. Slice the kernels off the cob and retailer them in an hermetic container within the fridge for as much as 3 to 4 days.
- Prepare dinner the bacon: Prepare dinner the bacon on a baking sheet lined with foil or parchment paper in a 400 levels F oven till crisp, about quarter-hour. Switch the cooked bacon to paper towels to empty and blot an extra grease with one other paper towel. Retailer in a ziploc bag within the fridge for up to4 to five days. Simply re-crisp it briefly within the microwave earlier than crumbling or reducing into items.
Variations
Protein: Swap rotisserie hen for grilled shrimp or steak.
Greens: Add sliced cucumbers, bell peppers, or shredded carrots.
Cheese: Use crumbled feta, goat cheese, or shredded cheddar as a substitute of blue cheese.
Grains: Add cooked quinoa or farro for additional texture and diet.
Salad Toppers: Add crispy tortilla strips, croutons, nuts, or seeds for some added crunch.
Salad Dressing: When you don’t need to trouble with home made dressing, substitute your favourite bottled Ranch dressing. We love Litehouse Homestyle Ranch. When you favor a French dressing, my Basic Cobb Salad Dressing could be excellent for this salad.
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Summer season Cobb Salad
Brighten up your dinner menu with this recent Summer season Cobb Salad. Crunchy romaine is layered with tender bites of hen, cherry tomatoes, candy corn, smoky bacon, and tangy blue cheese. Drizzle it with a creamy basil dressing for a fully crave-worthy meal.
Elements
- 2 small romaine hearts halved and chopped, about 6 to 7 cups chopped
- 2 cups cooked chopped hen breast, I used rotisserie hen
- 1 heaping cup cherry and/or grape tomatoes, assorted colours, halved
- 2 medium ears yellow or bi-color corn, or 1 cup frozen corn, thawed
- 5 slices bacon, cooked and crumbled
- 1 giant avocado, chopped
- ⅓ cup crumbled blue cheese, plus additional for serving
- 1 recipe Basil Buttermilk Dressing, or your favourite bottled Ranch dressing
- recent basil, for garnish
Directions
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Place the romaine in a big shallow bowl or on a big platter. Place the hen, tomatoes, corn, bacon, avocado and blue cheese in separate sections over the lettuce. Season with a contact of salt and pepper and drizzle with among the dressing and garnish with recent basil.
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Serve with the remaining dressing and extra blue cheese on the aspect.
To Prepare dinner the Ears of Corn
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Carry a big pot of water to a vigorous boil. Add the ears of corn and cook dinner, uncovered, for about 5 minutes, or simply till crisp tender. Drain instantly and rinse with chilly water till cool to the contact. Alternately, you may brush with a bit of vegetable or canola oil and grill briefly.
To Prepare dinner the Bacon
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Preheat your oven to 400 levels F and line a rimmed baking sheet with heavy responsibility foil or parchment paper. Place the bacon in a good layer and switch the baking sheet to the oven. Bake for about quarter-hour or till properly crisped.
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Take away the pan from the oven and switch the bacon to paper towels to empty. Cowl with one other paper towel to blot the surplus grease.
Diet
Energy: 569 kcal · Carbohydrates: 23 g · Protein: 30 g · Fats: 41 g · Saturated Fats: 10 g · Polyunsaturated Fats: 4 g · Monounsaturated Fats: 13 g · Trans Fats: 0.04 g · Ldl cholesterol: 88 mg · Sodium: 647 mg · Potassium: 997 mg · Fiber: 8 g · Sugar: 8 g · Vitamin A: 11367 IU · Vitamin C: 15 mg · Calcium: 167 mg · Iron: 4 mg
Diet info is robotically calculated utilizing generic substances, and is an estimate not a assure. For extra correct outcomes, please seek advice from the labels in your substances at dwelling.
