This Easy Do-it-yourself BBQ Sauce comes collectively shortly with only a handful of pantry staples. It’s candy and tangy with a little bit of kick and it’s prepared in quarter-hour! I do know you could be questioning why I’d make my very own BBQ sauce when it’s really easy to go to the shop and choose up a bottle. I personally discover many store-bought BBQ sauces to be too candy and comprise substances like excessive fructose corn syrup and preservatives. This home made BBQ sauce tastes significantly better than the store-bought variety, so to me, the quarter-hour that it takes to make it’s value it! For those who like BBQ sauce, try my recipe for BBQ Glazed Salmon with Pineapple Mango Salsa.
Components
- 1 cup ketchup
- ¼ cup apple cider vinegar
- 2 tbsp Worcestershire sauce
- 1 tbsp molasses
- 2 tbsp brown sugar
- ¼ onion, grated
- 1-2 tbsp sizzling sauce
Directions
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Mix all of the substances in a medium saucepan over medium warmth. Enable to come back to a boil after which cut back the warmth to low.
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Simmer till thickened, about quarter-hour.
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Serve instantly or permit to chill and retailer in an hermetic container within the fridge.
Diet
Serving: 1cupEnergy: 443kcalCarbohydrates: 114gProtein: 3gFats: 0.3gSaturated Fats: 0.1gPolyunsaturated Fats: 0.1gMonounsaturated Fats: 0.1gSodium: 2981mgPotassium: 1373mgFiber: 1gSugar: 94gVitamin A: 1280IUVitamin C: 26mgCalcium: 145mgIron: 4mg
