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Friday, September 20, 2024

Marinated Smoked Rooster Thighs on the Traeger


We’ve smoked hen breasts, a complete hen and hen wings so it was excessive time we share our smoked hen thighs recipe. Rooster thighs have the most effective taste and we’re ramping that taste up within the Traeger!

We begin with a candy smoky marinade and permit the hen thighs to soak in all that tasty taste. Then we smoke them on the Traeger. Serve them with an elote corn and a few mac & cheese, and you’ve got the right summer time meal!

Bear in mind how we used our Traeger as our oven a number of summers in the past whereas our kitchen was being reworked? We love our Traeger a lot! Not solely does it make scrumptious meals (virtually by itself), however it additionally saved us final summer time and is an effective way to keep away from turning on the oven when it’s scorching scorching outdoors!

A serving plate filled with juicy marinated smoked chicken thighs. Copped parsley is sprinkled on top of the chicken and a sliced chicken thigh is on the cutting board next to the plate of chicken.

What Substances are Wanted for Smoked Rooster Thighs?

Seize your hen thighs and all the remainder of these substances for the greatest smoked hen thighs:

  • Boneless Skinless Rooster Thighs
  • Honey
  • Soy Sauce
  • All Spice
  • Cayenne Pepper
  • Cinnamon
  • Ginger
  • Yellow Onion
  • Garlic
  • Darkish Brown Sugar
  • Corn Syrup
  • Water
  • BBQ Spice Rub

In case you are a sauce lover, like I’m, you’ll be able to dip this hen in some selfmade bbq sauce…store-bought or no matter your favourite barbecue sauce is! The measurements for every ingredient might be discovered within the recipe card on the finish of the put up.

A plate with marinated, smoked chicken thighs. A brush dripping with marinade is next to the chicken and a bowl of marinade is in the background.

The right way to Make Smoked Rooster Thighs

Step one in making these smoked thighs is to resolve if you will smoke the meat in a pan within the smoker (that is the way in which I choose to do it) or straight on the grill. If you wish to cook dinner them straight on the grill, save a few third of the marinade to make use of later.

The subsequent step is to make the marinade. We prefer to pour all the pieces straight into the ziploc bag that we’re going to marinate the hen in…much less clear up! Put all of the substances into the bag after which squish all the pieces collectively to mix.

NOTE: In the event you’re grilling straight on the grill, reserve a 3rd of the marinade for later now earlier than including the hen.

Add the hen to the bag and let it marinate within the fridge for 1-12 hours.

If you’re prepared to start out smoking, place all of the hen thighs and marinade into your pan.

A large dish with chicken thighs marinating in a dark brown sauce.A large dish with chicken thighs marinating in a dark brown sauce.

Now it’s time to get that Traeger going! Warmth it to 225 levels Fahrenheit and let it come to temperature for 10 minutes. Place your pan of hen into the smoker and shut the lid.

Let it smoke for 10 minutes after which flip the warmth as much as 400 and cook dinner for 15 extra minutes.

Then flip the hen over and let it cook dinner till it reaches an inside temperature of 165 levels (10-15 extra minutes).

Pull out the hen thighs to a reducing board, tent it with foil, and let it relaxation. That is key to having the juiciest hen!

Pour the leftover marinade right into a pan and warmth it to a boil on the range high. In a separate dish, whisk collectively the water and cornstarch, after which add it to the marinade. This can thicken the marinade barely and make if excellent to brush on high of the hen earlier than serving.

A serving plate filled with marinated, smoked chicken thighs. There is juicy marinade on the plate and the thighs are sprinkled with fresh green herbs.A serving plate filled with marinated, smoked chicken thighs. There is juicy marinade on the plate and the thighs are sprinkled with fresh green herbs.

How Lengthy to Smoke Rooster Thighs?

For this recipe, it ought to take about 40 minutes to your hen thighs to come back to a protected inside temperature of 165 levels. It could take a bit longer relying on the thickness of your hen thighs and the consistency of the warmth in your smoker.

Do You Flip Rooster Thighs When Smoking?

Sure, whether or not you’re grilling or smoking the thighs, they need to be flipped as soon as. No must flip greater than as soon as although!

Why Select Rooster Thighs?

Rooster thighs are very inexpensive and for my part, have the most effective taste. In addition they have a tendency to remain extra moist and tender than a hen breast may. Rooster breasts are extra lean although, so in case you are watching fats and energy, go along with hen breasts. We’ve an ideal smoked hen breast recipe that you’ll love!

What Sort of Wooden is Greatest to Use for Smoking Rooster?

That is actually as much as private choice, however we choose both apple or a mix of apple and hickory. Cherry or oak pellets are additionally nice choices!

A sliced marinated smoked chicken thigh. Chopped fresh parsley is sprinkled on the chicken and the cutting board. A serving dish with more chicken is in the background.A sliced marinated smoked chicken thigh. Chopped fresh parsley is sprinkled on the chicken and the cutting board. A serving dish with more chicken is in the background.

Do You Want To Brine Rooster Earlier than Smoking?

You would not have to brine hen earlier than smoking it.

Brine does improve the flavour of meats, however we choose marinating for this recipe.

Can I Use Bone-In Rooster Thighs?

Sure, you need to use bone-in hen if you’d like. You’ll simply want to extend the time on the smoker to get it to temperature.

How Lengthy Will Smoked Rooster Maintain?

Smoked hen will maintain for 7 days within the fridge in an hermetic container.

Does Smoked Rooster Have To Be Refrigerated?

Smoked hen ought to be refrigerated inside 2 hours of being faraway from the smoker.

A serving plate of marinated smoked chicken thighs sprinkled with fresh green herbs.A serving plate of marinated smoked chicken thighs sprinkled with fresh green herbs.

Can You Freeze Smoked Rooster?

Smoked hen might be frozen for 3-6 months in an hermetic container. In case you have a Meals Saver, that’s a fair higher possibility for freezing hen!

The right way to Reheat Leftovers

Rooster could be a little tough to reheat as a result of it could possibly dry out rapidly and the flavour can change. I’ve discovered that one of the best ways to reheat hen thighs is within the oven. Place the leftovers in a a shallow baking dish add a bit water or hen broth and canopy with foil. Place within the oven that has been preheated to 350 levels and let it heat up till heated via. It is going to take about 10-Quarter-hour.

These leftovers are nice in sandwiches or chopped up in a salad!

What to Eat with Smoked Rooster Thighs?

These are excellent for feeding a crowd at a gathering with mates or household. With any good smoked hen dish, you want some traditional BBQ aspect dishes! Listed below are a number of of our favorites:

And only for good measure, it’s best to make a batch of our Biscoff selfmade ice cream for dessert!

Smoked hen thighs in a candy smoky marinade must be subsequent up in your summer time BBQ menu! They style superb and are so fast and straightforward too…simply 40 minutes within the smoker they usually’re able to go!

Extra Smoked Recipes You’ll Love:

Servings: 6

Cook dinner Time: 40 minutes

Marinating Time: 1 hour

Complete Time: 1 hour 40 minutes

Stop your display screen from going darkish

  • Earlier than starting, resolve should you’d prefer to smoke the thighs straight on the smoker or in a pan, (which is how I select to do it). If straight on the grill, you’ll want to avoid wasting a number of the marinade for serving. 

  • In a big ziplock bag, add the marinade substances. Seal the bag and squish to mix the substances. 

    1/4 Cup Honey, 1/2 Cup Soy Sauce, 1/8 teaspoon All Spice, 1/8 teaspoon Cayenne, 1/4 teaspoon Cinnamon, 1 teaspoon Ginger, 1/2 Onion, 5 Cloves Garlic, 1/3 Cup Darkish Brown Sugar, 1 Tablespoon BBQ Rub

  • Open the bag and thoroughly drop within the hen. 

    5-7 Rooster thighs

  • Permit to marinate within the fridge for 1-12 hours. 

  • Warmth the smoker to 225 for 10 minutes. 

  • Pour the hen and marinade right into a disposable steel pan and shut the lid. Smoke the hen for 10 minutes. 

  • Flip the warmth to 400 and cook dinner for Quarter-hour longer. 

  • Flip the hen over and cook dinner for 10-Quarter-hour extra or till 165 levels.

  • Take away the hen to a reducing board and tent with foil. 

  • Pour the remaining marinade right into a small saucepan and warmth to a boil. In the event you smoked the hen straight on the grill grates, use the marinade that you just reserved for the subsequent steps.

  • In a small dish stir the water and cornstarch collectively, then whisk along with the marinade and cook dinner till barely thickened. 

    2 teaspoons Cornstarch, 1 teaspoon Water

  • Take away from the warmth and serve with the hen instantly.

For a sweeter marinade use 2/3 cup brown sugar.
Smoked hen might be refrigerated for as much as 4 days.

Serving: 1thighEnergy: 325kcalCarbohydrates: 29gProtein: 18gFats: 16gSaturated Fats: 4gLdl cholesterol: 92mgSodium: 1159mgPotassium: 281mgFiber: 1gSugar: 27gVitamin A: 91IUVitamin C: 1mgCalcium: 28mgIron: 1mg

Writer: Candy Basil

Course: Mother’s Greatest 100 Simple Rooster Recipes

Delicacies: American

Advisable Merchandise

A serving plate filled with juicy marinated smoked chicken thighs. Copped parsley is sprinkled on top of the chicken and a sliced chicken thigh is on the cutting board next to the plate of chicken.A serving plate filled with juicy marinated smoked chicken thighs. Copped parsley is sprinkled on top of the chicken and a sliced chicken thigh is on the cutting board next to the plate of chicken.

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