Get able to get pleasure from a creamy, frothy deal with with my Sea Salt Cream Milk Tea recipe! I crafted this easy-to-make drink to deliver the cafe favourite proper to your property, the place you possibly can customise the tea base and save money and time! This pleasant beverage combines a wealthy sea salt cream topping with home made milk tea, making each sip a scrumptious escape into your favourite boba store expertise. Dive into this recipe and deal with your self to a refreshing twist on a traditional drink!
Why I Love This Recipe
If you happen to’re a fan of these fancy sea salt cream-topped teas from Asian-style cafes and boba outlets, then my Sea Salt Cream Milk Tea is ideal for you! I crafted this recipe to deliver that café expertise proper into your kitchen with none fuss or particular gear. It’s like having fun with your favourite café drink, however at a fraction of the worth!
What actually units this drink aside is the Sea Salt Cream—wealthy, creamy, and completely balanced. It’s simply as pleasant as what you’d get out and pairs superbly with my Do-it-yourself Milk Tea. This recipe is good for anybody craving a candy, creamy tea with a contact of indulgent foam identical to in my Sea Salt Foam Iced Inexperienced Tea!
Plus, you possibly can prep each the ocean salt cream and milk tea prematurely, so that you’re only a fast meeting away from a scrumptious deal with everytime you need. So in case you are able to elevate your tea sport, brew in and luxuriate in a contact of café magic proper at house!
Elements
Elements
- Tea – black free leaf tea is my advice to make genuine tasting milk tea. Can use tea baggage as a alternative, however for the perfect brew tea, use free leaf tea.
- Water – use water heated to 210F to steep tea the black tea.
- Milk – can even use your alternative of milk or milk different.
- Sweetener – use your most popular sweetener.
- Ice – normal ice cubes.
- Heavy Cream – heavy cream or double cream recognized in different components of the world. Used as the bottom of the ocean salt cream.
- Sweetener – use your most popular sweetener.
- Sea Salt – normal sea salt is finest because it simply dissolves within the cream.
- Vanilla Extract – concentrated flavors of Vanilla present in baking part of grocery shops. Helps give the salted cream a contact of taste.
Further Add In
Improve your milk tea by including some Boba to your drink. Simply discovered at most Chinese language grocery shops, these ready-made boba pearls might be boiled in water and added to the underside of your cup..
🍵 Tea Observe
For the perfect outcomes, Put together Your Tea in Advance by brewing it and permitting it to Chill within the Fridge for 4-6 Hours till totally chilly. This methodology preserves the tea’s wealthy flavors with out dilution from ice.
Important Kitchen Tools
Instructions
Step 1 In a mixing bowl, mix heavy cream, sea salt, and vanilla extract. Use a hand mixer or frother on excessive velocity till it reaches a thick and frothy consistency with gentle peaks, usually taking about 2-3 minutes.
🌀 Mixing Professional Tip
The froth is prepared when you carry the mixer and see Peaks Shaped within the combination. This visible cue signifies the proper consistency for reaching a easy and creamy foam texture.
Step 2 Brew your chosen black free leaf black tea for five minutes with scorching water. For detailed directions, see our Tea Brew Information. Pour the brewed tea right into a cup and stir in sweetener till dissolved. Add ice and milk, then combine nicely.
🍵 Steeping Professional Tip
For the perfect brew of black tea, my really helpful steeping time is 5 Minutes utilizing water heated to 210F.
Step 3 Spoon the cream on prime of the milk tea and serve.
🥤 Serving Professional Tip
Sip your milk tea and savor the cream topping With out Mixing them collectively. By doing so, you’ll absolutely respect the pleasant layers of taste in each sip.
Recipe Variations
You may take the Sea Salt Cream from this recipe and remodel it into a pleasant twist in your favourite drinks. If you’re in search of a scorching variation, merely omit the ice used within the milk tea. For a wealthy, caffeinated deal with, strive it on prime of your favourite brew of espresso to make my Taiwanese Sea Salt Espresso! If you happen to’re a fan of matcha, spoon the Sea Salt Cream over a Sizzling Matcha Latte for a scrumptious Sea Salt Matcha Latte variation!
Alternatively, use the bottom Do-it-yourself Milk Tea and pair it with my Cheese Foam Cap to create my Cheese Foam Milk Tea for an additional layer of creamy indulgence. Every variation provides a singular, luxurious contact to your drinks, making them good for any time you crave one thing particular!
Ceaselessly Requested Questions
Can I take advantage of a special sort of tea for this recipe?
Sure, you possibly can us different tea bases like oolong, inexperienced, or jasmine, however for the perfect taste, I like to recommend utilizing a sturdy free leaf black tea.
What’s one of the best ways to froth the ocean salt cream?
I like to recommend utilizing a frother for fast and simple outcomes. If you happen to don’t have a frother, a hand mixer may even do the job successfully.
Can I take advantage of pre-made milk tea for this recipe?
Whereas you should utilize pre-made milk tea, making it from scratch gives you the freshest taste and will let you regulate the sweetness to your liking.
Storage Suggestions
As soon as the ocean salt cream is spooned on prime of the milk tea, I really helpful consuming it straight away. If there are leftovers of the ocean salt cream, switch it into an hermetic container and refrigerate to take care of its high quality for 5-7 days.
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Watch How To Make It
Tea
- 2 tsp Black Unfastened Leaf Tea
- 10 oz Sizzling Water
- 2 tbsp Milk can even use half n half
- 2 tbsp Sweetener your most popular sweetener
- 1 Cup Ice
Sea Salt Cream
- 1/2 Cup Whipping Cream
- 1/2 tsp Sweetener
- 1/4 tsp Sea Salt
- 1/4 tsp Vanilla Extract
Energy: 213kcal | Carbohydrates: 13g | Protein: 2g | Fats: 22g | Saturated Fats: 14g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 6g | Ldl cholesterol: 69mg | Sodium: 318mg | Potassium: 80mg | Sugar: 5g | Vitamin A: 899IU | Calcium: 62mg
*Values Based mostly Per Serving