This one-pan Philly Cheesesteak Tortellini recipe with sirloin steak, peppers and onions, cheese tortellini, and provolone is the proper mixture of two scrumptious dishes – tortellini & a Philly cheesesteak. This one-pan dinner is straightforward to make and can feed the entire household.
Pasta & Philly Cheesesteak collectively in a single recipe? Sure, please! This recipe is the proper strategy to mix these two scrumptious meals. I imply, with tacky pasta, a creamy sauce, peppers, and tender sirloin steak, you possibly can’t go flawed. Did I point out that this Philly Cheesesteak Tortellini Recipe is made in a single dish? Which means there will likely be minimal mess in your kitchen, and it is going to be a breeze to scrub up! It’s additionally cooked utterly on the range prime, so that you gained’t even have to show in your oven. Whenever you’re wanting to modify up your pasta night time recipe for one thing new, look no additional than this tasty Philly Cheesesteak Pasta Bake!
This recipe is without doubt one of the best weeknight dinners to make. To begin making this Philly cheesesteak tortellini, you’ll start by cooking your steak, pepper, and onions, in a skillet. Season them whereas they’re cooking. You’re going to prepare dinner this combination till the veggies are good and tender and the steak is cooked by. The next move is so as to add the tortellini and heavy cream into the pan with the steak and veggies. Cowl and let it prepare dinner for about 10 minutes till the pasta is cooked and tender. The very last thing to do is soften the provolone cheese on prime! That’s all there may be to it! Your creamy, tacky Philly cheesesteak pasta bake is able to serve.
Why You’ll Love This One Pan Philly Cheesesteak Tortellini
- This recipe is the proper mixture of a hearty Philly cheesesteak and tacky tortellini pasta.
- This dish is tremendous easy to make and solely requires one pan.
- This pasta bake is creamy, tacky, hearty, and scrumptious!
- Philly Cheesesteak Tortellini is a superb twist on a pasta night time dinner and your complete household will likely be impressed!
- The recipe is tremendous easy to comply with and takes lower than half-hour to organize.
- You possibly can simply regulate this recipe to your style. Whether or not you want additional cheese, extra veggies, or perhaps a spicier kick, it’s easy to make it your individual.
Elements For This Philly Cheesesteak Tortellini Recipe
- 1 tsp. olive oil
- 4 Philly sirloin steaks
- 1 inexperienced bell pepper, thinly sliced
- 1/2 yellow onion, diced
- 2 tsp. steak seasoning (kind of to style)
- 19 oz. refrigerated cheese tortellini
- 1 pint half and half
- 1 cup shredded provolone cheese
Methods to Make One Pan Philly Cheesesteak Tortellini
Step 1: In a big sauté pan, warmth olive oil over medium-high warmth. Add steaks, peppers, and onions. Sprinkle the steak seasoning over the steaks and veggies.
Step 2: Sauté till veggies are tender and steaks are cooked by.
Step 3: Subsequent add the tortellini and heavy cream to the pan. Convey to a boil after which scale back the warmth to a simmer. Cowl the pan and let the pasta simmer for 10 minutes. Stirring often to maintain it from sticking on the underside.
Step 4: When the tortellini has cooked by, sprinkle the cheese over the pasta and place the lid again on the highest. Let this warmth simply lengthy sufficient to soften the cheese after which serve!
What to Serve/Pair with Philly Cheesesteak Tortellini
This pasta dish has every thing that you just want in a single dish! You have got pasta, veggies, meat, and cheese! If you happen to’d like one thing contemporary on the aspect, serve it with a salad and these Simple 30 Minute Garlic Parmesan Dinner Rolls. If you happen to’re a fan of mushrooms in your Philly cheesesteak, you too can serve a aspect of sauteed mushrooms.
Well-liked Substitutions & Additions
Crimson bell peppers can be utilized along with or as a substitute of inexperienced bell peppers on this recipe.
Be at liberty to make use of any of your favourite flavors or tortellini on this pasta bake.
If you happen to’re a fan of mushrooms, you possibly can add them into the combination or serve some on the aspect.
Storage & Leftovers
In case you have any leftovers of this Philly Cheesesteak Tortellini, they are often saved within the fridge in an air-tight container. Reheat particular person parts in 30 second increments within the microwave till they’re heat sufficient to eat. If correctly saved, your leftovers will likely be good for as much as two days. You may also freeze this recipe. As soon as it has utterly cooled, switch it right into a freezer protected container and stick it within the freezer. It would stay contemporary for as much as 6 weeks. Thaw utterly within the fridge earlier than heating.
Philly Cheesesteak Tortellini Recipe FAQs
Do I’ve to prepare dinner my steak properly carried out?
You possibly can prepare dinner your steak to suit your choice! Simply guarantee that the veggies are cooked by.
Can I exploit pasta apart from tortellini?
Certain! I like the additional cheese from the tortellini and the feel of it, however be at liberty to make use of any of your favourite pastas.
Can I add additional veggies to this dish?
In fact! Be at liberty so as to add another sauteed greens into this pasta dish.
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One-Pan Philly Cheesesteak Tortellini Recipe
This one-pan Philly Cheesesteak Tortellini recipe with sirloin steak, peppers and onions, cheese tortellini, and provolone is the proper mixture of two scrumptious dishes – tortellini & a Philly cheesesteak. This one-pan dinner is straightforward to make and can feed the entire household.
- 1 tsp. olive oil
- 4 Philly sirloin steaks
- 1 inexperienced bell pepper, thinly sliced
- 1/2 yellow onion, diced
- 2 tsp. steak seasoning (kind of to style)
- 19 oz. refrigerated cheese tortellini
- 1 pint half and half
- 1 cup shredded provolone cheese
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In a big sauté pan warmth olive oil over medium excessive warmth. Add steaks, peppers and onions. Sprinkle the steak seasoning over the steaks and veggies.
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Sauté till veggies are tender and steaks are cooked by.
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Subsequent add the tortellini and heavy cream to the pan. Convey to a boil after which scale back the warmth to a simmer. Cowl the pan and let the pasta simmer for 10 minutes. Stirring often to maintain it from sticking on the underside.
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When the tortellini has cooked by, sprinkle the cheese over the pasta and place the lid again on the highest. Let this warmth simply lengthy sufficient to soften the cheese after which serve!
