0.6 C
Korea
Saturday, January 18, 2025

Baked Ravioli | Valerie’s Kitchen


Frozen ravioli straight from the freeer is layered with meat sauce and mozzarella cheese and baked to create this straightforward Baked Ravioli. A no fuss recipe in your busy day dinner assortment!

Similar to my One-Pot Spaghetti and Meatballs, this recipe makes use of a brief record of pantry staples to get dinner on the desk fast!

Baked ravioli topped with cheese in a white baking dish.

That is a kind of recipes that makes you reevaluate your strategy to weeknight cooking.

I threw this Baked Ravioli collectively one evening a really very long time in the past to feed my hungry tribe of boys and it went over like gangbusters. And, it’s so gosh darned easy! There have been meals I’ve labored over that required SO rather more effort that had been obtained with equal enthusiasm by these guys.

So, heed my phrases. If you’re burdened, over-worked, over stimulated, and simply plain maxed out, please give your self a break and get this Baked Ravioli in your menu!

This casserole is exceptionally straightforward to make because it begins with a bag of frozen cheese ravioli. They’re layered in a dish with a straightforward meat sauce and cheese and baked within the oven till it turns into a effervescent casserole of pasta goodness. The cool half is that the ravioli goes within the dish frozen. There isn’t any must thaw or prepare dinner it first. Simple, peasey.

Baked ravioli on a dinner plate with bread next to a green salad.

Ingredient Notes

Frozen ravioli, marinra sauce and other ingredients in bowls with text overlay.
  • Marinara sauce: I’ve been loving Mutti Marinara Sauce (love all of their flavors) and Rao’s Marinara Sauce. Any model of sauce you want will work nice on this recipe.
  • Italian sausage: A few hyperlinks of delicate or scorching Italian sausage.
  • Frozen ravioli: A bag of frozen ravioli straight from the freezer. There’s no must thaw it upfront.
  • Cheese: Shredded part-skim mozzarella and shredded Parmesan cheese.
  • Contemporary basil: So as to add coloration and a pop of contemporary taste to the baked casserole.

The right way to Make Baked Ravioli

Three images of marinara sauce in a baking dish, crumbled italian sausage in a pan and marinara sauce is added.
  1. Coat a 13- x 9-inch baking dish with nonstick cooking spray then add a layer of marinara sauce.
  2. Take away the casings from the sasuage hyperlinks and add them in a big skillet coated with nonstick spray. Cook dinner, stirring to interrupt up the sausage, till browned and cooked by way of. Drain off any extra grease from the skillet and add the remaining marinara sauce from the jar to the skillet. Scale back the warmth and simmer for a few minutes to mix the flavors.
Four images of meat sauce, frozen ravioli, and cheese being layered in a baking dish.
  1. Organize half of the frozen ravioli in a single layer over the sauce within the baking dish.
  2. Prime with half the meat sauce.
  3. Sprinkle half of the mozzarella cheese excessive.
  4. Repeat the layers as soon as, ending with the remaining mozzarella cheese. Sprinkle with Parmesan cheese.
Two images of a foil covered baking dish and after the foil is removed revealing baked ravioli.
  1. Spray the underside facet of a sheet of aluminum foil with nonstick cooking spray (so it gained’t persist with the melted cheese) and place it, oiled facet down, over the casserole. Switch it to the oven to bake for 45 minutes.
  2. Take away the foil then bake, uncovered, till bubbly and scorching within the middle. Take away from the oven and permit it to relaxation for a bit, then garnish with basil and serve.

Storage Suggestions

Switch leftovers to an hermetic container and refrigerate for as much as 3 to 4 days. Reheat within the microwave, simply till heated by way of.

Serving Strategies

Hold it easy and toss a inexperienced salad and slice a baguette to finish this straightforward meal. If you wish to expend just a bit extra effort (however nonetheless preserve it very straightforward) serve Baked Ravioli with Sautéed Inexperienced Beans and a few Cheater Garlic Bread.

Try my whole assortment of salad recipes and facet dish recipes for extra concepts!

A fork resting on a plate with baked ravioli.

Join my free e-newsletter for all the newest recipes and be part of me on FbInstagram and Pinterest for extra cooking inspiration!

Baked ravioli topped with cheese in a white baking dish.

Baked Ravioli

Frozen ravioli straight from the freeer is layered with meat sauce and mozzarella cheese and baked to create this straightforward Baked Ravioli. A no fuss recipe in your busy day dinner assortment!

Course: Foremost Course, Pasta

Delicacies: Italian

Key phrase: baked ravioli

Prep Time:15 minutes

Cook dinner Time:1 hour

Complete Time:1 hour 15 minutes

Servings: 6 servings

Directions

  • Preheat oven to 350 levels F. Coat the underside of a 13- x 9-inch baking dish with nonstick cooking spray.

  • Unfold ¾ cup of the marinara sauce throughout the underside of the ready baking dish. Put aside.

  • Coat a big skillet with nonstick cooking spray and place it over MEDIUM warmth. Take away and discard the sausage casings and add the sausage to the skillet. Cook dinner, stirring to interrupt up the sausage, till browned and cooked by way of. Drain off any extra grease from the skillet and return it to the warmth. Add the remaining marinara sauce from the jar to the skillet and stir to mix it with the sausage. Scale back the warmth to LOW and simmer for two minutes to mix the flavors.

  • Organize half of the frozen ravioli in a single layer over the layer of sauce within the baking dish. Prime with half the meat sauce and half of the mozzarella cheese. Repeat the layers as soon as, ending with the remaining mozzarella cheese. Sprinkle with Parmesan cheese.

  • Spray the underside facet of a sheet of aluminum foil with nonstick cooking spray (so it will not persist with the melted cheese) and place it, oiled facet down, over the casserole. Seal tightly and switch it to the oven to bake for 45 minutes. Take away the foil and return to the oven to bake, uncovered, for an extra 5 to 10 minutes or till bubbly and scorching within the middle. Take away from the oven and permit it to relaxation for five to 10 minutes. Garnish with chopped basil and serve.

Diet

Energy: 713 kcal · Carbohydrates: 55 g · Protein: 34 g · Fats: 39 g · Saturated Fats: 14 g · Polyunsaturated Fats: 2 g · Monounsaturated Fats: 7 g · Ldl cholesterol: 117 mg · Sodium: 1747 mg · Potassium: 570 mg · Fiber: 5 g · Sugar: 8 g · Vitamin A: 251 IU · Vitamin C: 1 mg · Calcium: 382 mg · Iron: 14 mg

Diet data is robotically calculated utilizing generic elements, and is an estimate not a assure. For extra correct outcomes, please consult with the labels in your elements at dwelling.

Did You Make This?We love seeing what you’ve made! Tag us on social media at @fromvalerieskitchen for an opportunity to be featured

This submit was initially revealed on Might 27, 2014. It has been up to date with new textual content and pictures.



Related Articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Stay Connected

0FansLike
0FollowersFollow
0SubscribersSubscribe

Latest Articles