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Sunday, January 19, 2025

Sizzling Honey Pear and Brie Mini Appetizers


Impress your friends with this easy and irresistible appetizersizzling honey roasted pear and baked brie in puff pastry with prosciutto. Comply with our straightforward recipe and benefit from the excellent mix of creamy brie cheese, flaky puff pastry, and candy and savory toppings.

I’ve been obsessive about our roasted pear salad, so I primarily based these mini baked brie appetizers on the flavors in that salad. I just about roast pears within the oven continually or brown them in a skillet for significantly all the pieces together with simply on cottage cheese or oatmeal for breakfast. It’s the most scrumptious factor ever!

I do know that sizzling honey is all the trend proper now, and it ought to be! It’s the secret ingredient on this appetizer recipe that simply sends the flavour via the roof. I can’t wait so that you can do that one! Nice for New Years Eve, recreation day, a bridal bathe…splendid for any event!

a photo of several puff pastry bite filled with roasted pear, prosciutto, thyme and hot honey

Components for Roasted Pear and Brie Appetizers

This recipe appears and sounds so fancy, but it surely’s so easy! All you must do is roast some pears and all the pieces else is able to assemble. Right here is your grocery listing:

  • Pear: Bartlett, Anjou or any pear you’re keen on works nice
  • Olive Oil: helps roast the pears
  • Salt: enhances the pear taste
  • Puff Pastry: simply purchase it pre-made on the retailer normally by the pie crusts
  • Brie: seize it in your deli part, you should buy a big wheel of brie or small wheels as a result of they’ll get cubed
    • You possibly can go away the rind on or take away it.
  • Egg and Water: makes an egg wash to assist the puff pastry get crispy and golden
  • Prosciutto: you will discover it within the specialty meats part of the grocery retailer or ask on the deli counter
  • Thyme: contemporary is most well-liked and chop it barely
  • Sizzling Honey: my favourite model is Savannah Bee Firm model over Mike’s and Nate’s

The main points for all of the elements may be discovered within the recipe card on the finish of this put up.

What’s Brie?

Brie is a delicate, buttery and creamy cheese that originated in France. It’s off-white in colour and created from cow’s milk. It’s wealthy, fruity and earthy in taste.

Find out how to Make Puff Pastry Appetizers

The crispy puff pastry creates a cup that holds the melty brie, roasted pears, salty prosciutto with a burst of herby freshness from the thyme and a candy warmth from the recent honey. It’s the proper mixture of textures and flavors!

  1. Prep: Preheat the oven to 425 levels F.
  2. Roast: Slice the pear skinny with a pointy knife and place the slices in a single layer on a baking sheet. Drizzle with olive oil and toss to coat with a little bit salt. Roast for 8 minutes, then flip all of the slices and roast a little bit longer till they begin to brown. Take away from the oven and put aside.
  3. Create: Roll out the 2 sheets of puff pastry dough and reduce into 9 equal squares reducing every sheet into thirds in a single course after which thirds once more in the wrong way. You’ll create 18 whole squares after which press every sq. into the muffin cups of a mini muffin tin.
  4. Reduce: Reduce the brie into 1″ cubes and place one dice into every puff pastry cup.
  5. Assemble: Add a bit of prosciutto on prime of the cheese after which a slice of pear.
  6. Whisk: Whisk an egg with a tablespoon of water. Brush the egg wash on the sides of the puff pastry.
  7. Bake: Place within the preheated oven and bake at 425 levels F for about 18 minutes till golden brown.
  8. Garnish: Take away from the oven and instantly prime with a drizzle of sizzling honey and a small sprinkle of chopped thyme.

The entire directions may also be discovered within the recipe card down beneath. Preserve scrolling down for all the small print.

a photo of a small muffin tin with half the cups with pieces of unbaked puff pastry in them and little packages of brie in other cups a photo of a small muffin tin with half the cups with pieces of unbaked puff pastry in them and little packages of brie in other cups

Do I Must Take away the Rind from Brie?

No, the rind on a wheel of brie is a completely edible and as soon as the cheese is melted, you gained’t even understand it’s there. If it bothers you although, you may completely take away it earlier than reducing it into cubes.

Why You Will Love Puff Pastry Brie Bites

Considered one of my favourite issues about this recipe is that there’s minimal prep. Apart from roasting the pears, all the pieces else is able to go the minute you get it dwelling from the grocery retailer.

The contrasting textures can also be so irresistible! You could have the crispy flaky puff pastry with the chewy roasted pear and prosciutto and the gooey melty brie. It’s heaven!

One other factor I really like about these baked brie bites look and style so elevated, however they’re so fast and straightforward to make!

a photo of several golden baked roasted pear and brie puff pastry bitesa photo of several golden baked roasted pear and brie puff pastry bites

Make Forward Ideas

Since most of this recipe is retailer purchased, there’s no actual have to make them forward of time. You could possibly roast the pears forward of time and retailer them in an hermetic container within the fridge till able to assemble.

You don’t wish to assemble the brie puff pastry bites an excessive amount of forward of time since you don’t need the fillings to make the puff pastry soggy. I like to recommend assembling and baking instantly, after which consuming them whereas the brie is heat and gooey.

Storage Ideas

Leftovers gained’t retailer tremendous nicely sadly as a result of the puff pastry will get soggy over time. For those who do find yourself with a couple of further, retailer them in an hermetic container within the fridge. They may maintain for as much as 2-3 days and may be reheated within the air fryer or within the oven till heat.

For those who don’t suppose you’ll eat 18 of them, simply make one sheet of the puff pastry and save all the additional filling objects to make use of whenever you bake the opposite sheet.

a photo taken over the top of a golden baked puff pastry bite full of roasted pear, brie, prosciutto and fresh thymea photo taken over the top of a golden baked puff pastry bite full of roasted pear, brie, prosciutto and fresh thyme

These straightforward and scrumptious Brie Puff Pastry Bites will probably be successful at any social gathering or gathering! This straightforward recipe that mixes the creamy goodness of Brie cheese with flaky puff pastry and the candy and salty mixture of roasted pears with prosciutto for a tasty vacation appetizer that can everybody will probably be speaking about!

Extra Tasty Appetizers:

Servings: 18

Prep Time: 10 minutes

Prepare dinner Time: 30 minutes

Whole Time: 40 minutes

Description

Impress your friends with this easy and irresistible appetizer – sizzling honey roasted pear and baked brie in puff pastry with prosciutto. Comply with our straightforward recipe and benefit from the excellent mix of creamy brie, flaky puff pastry, and candy and savory toppings

  • Preheat the oven to 425 levels F.

  • Slice the pear very skinny and place on a baking sheet with a drizzle of olive oil. Toss to coat and season very flippantly with salt. Roast for about 8 minutes, flip and cook dinner once more till starting to brown. Take away from the oven and put aside.

    1 Pear, Olive Oil, Salt

  • Roll out the puff pastry sheets after which reduce in thirds after which reduce in thirds the alternative strategy to create 9 excellent squares from every sheet (18 sq. whole). Press the squares of puff pastry right into a mini muffin tin.

    2 Sheets Puff Pastry

  • Reduce small cubes about 1″ of brie, or halve the Ile de France mini bries. Place one hunk in every puff pastry nicely.

    1 Wheel Brie

  • Fill with a little bit piece of prosciutto and a roasted pear.

    Prosciutto

  • Whisk an egg with a tablespoon of water. Brush the egg wash on the sides of the puff pastry. Bake at 425 levels F for about 18 minutes.

    1 Egg, 1 Tablespoon Water

  • Take away from the oven and instantly prime with a drizzle of sizzling honey and a small sprinkle of chopped thyme.

    Sizzling Honey, 1 Sprig Thyme

Serving: 1chewEnergy: 159kcalCarbohydrates: 14gProtein: 2gFats: 11gSaturated Fats: 3gPolyunsaturated Fats: 1gMonounsaturated Fats: 6gTrans Fats: 0.001gLdl cholesterol: 9mgSodium: 72mgPotassium: 31mgFiber: 1gSugar: 1gVitamin A: 19IUVitamin C: 0.5mgCalcium: 5mgIron: 1mg

Creator: Candy Basil

Course: 200+ Straightforward Appetizers Recipes

Really helpful Merchandise

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