Air Fryer Salmon Recipe – Rachel Cooks®

Excellent Salmon in 15 Minutes!

My favourite restaurant serves one of the best salmon, by no means overdone or dry, at all times with simply the correct amount of crispiness on the surface, and piping sizzling. Cooking salmon like that may be difficult. I usually puzzled how they obtain that good steadiness each time. What’s the key? 

My aha! second got here after I used my air fryer to make salmon for the primary time. Utilizing an air fryer to cook dinner salmon is one of the best concept ever. With a scrumptious glazed, nearly caramelized crust, but completely tender and tremendous juicy on the within, this recipe is a particular winner!

Straightforward Air Fryer Salmon

Each technique for cooking salmon has benefits. Usually I bake salmon or grill salmon, with scrumptious outcomes BUT you probably have an air fryer (and for those who don’t, strongly contemplate shopping for one!), right here’s why it’s best to give air fryer salmon a attempt:

Crispy salmon with out heavy frying. In an air fryer, the new air circulates quickly across the meals, giving it a pleasant crispy exterior with none added fats. It solely takes 8 to 10 minutes! (This technique works effectively for steak, too; attempt air fryer steak bites.)

Straightforward clean-up. The air fryer makes clean-up a breeze! This implies no fussing with soiled pans, greasy skillets, or a messy range.

Adaptable. I simply know you’ll be very happy with how your salmon seems. And there are many methods you can make this recipe your personal. There are infinite prospects for completely cooked salmon, seasoned and dressed to your liking. 

Ingredient Notes

• Salmon: The recipe is written for 4 fillets nevertheless it’s straightforward to regulate for a smaller quantity. Many air fryers don’t have room to accommodate greater than 4 fillets. Both skin-on or skinless salmon is ok. The pores and skin will separate simply from the flesh as soon as the salmon is cooked. You may make this recipe utilizing recent or frozen salmon filets (see my tip beneath on the way to thaw frozen salmon).
• Honey: The sugar in honey caramelizes to make a pleasant crust on the salmon.
• Mustard: You may select your favourite mustard; each entire grain mustard and Dijon are at all times decisions. I’d steer clear of common yellow mustard.
• Olive Oil: Simply add a smidge so the salmon browns properly.
• Paprika, Salt & Pepper: These easy seasonings add a number of taste!

How To Make air fryer Salmon

Air fryer salmon is tremendous straightforward to make. Get your air fryer preheating, and let’s get began.

Make the glaze. Fire up a easy honey mustard glaze. With only some substances, this glaze has a great deal of taste and caramelizes because the salmon bakes. 

Put together the salmon. Pat the salmon dry, and place the salmon fillets on the rack, sides not touching, and brush the glaze on the highest of the fillets.

Prepare dinner. Set the air fryer to 380ºF to 400ºF. Air fry the salmon for 8 to 10 minutes, protecting in thoughts that skinny fillets cook dinner extra rapidly than thick fillets. There’s no must flip the salmon as a result of the air fryer blows air across the salmon so the salmon cooks evenly on all sides.

Serve. That’s it! Are you able to consider how straightforward that’s? And also you’ll love the way it seems each time! Ensure to check out the serving recommendations beneath.

Ideas for Success

Comply with the following pointers for completely cooked air fryer salmon!

Attempt to not overcook the salmon as a result of completely performed salmon is so a lot better. It’s just like the distinction between a medium uncommon steak and a well-done steak. For those who’ve tried each, you already know what I’m speaking about.

Verify the salmon for doneness. The simplest technique to inform in case your salmon is totally cooked is to verify its temperature on the thickest a part of the filet. If the interior temperature is 145ºF, or near it, your salmon is completed!

Don’t have an instant-read thermometer? Insert the tip of a pointy knife into the thickest a part of the salmon. If the flesh seems principally opaque and flakes simply, it’s performed. Completely performed salmon needs to be very barely translucent within the middle and separate simply from the pores and skin.

Serving Concepts

Sides: Serve air fryer salmon with stovetop scalloped potatoes or Instantaneous Pot risotto. Attempt it with creamy vodka pasta or recent tomato pasta. For an ideal summer time meal, serve it with asparagus panzanella salad or bruschetta orzo salad.

Salads/Sandwiches/Tacos: Attempt cooked salmon proper on a salad or make a salmon bowl. I like a salmon sandwich typically as a substitute of a burger. Put the cooked salmon fillet on a bun with lettuce, tomato, and a dollop of creamy tartar sauce or tzatziki sauce. Air fryer salmon makes an important fish taco with mango slaw, or do that recipe for salmon tacos.

Recipe Variations

This recipe is easy but it packs tons of taste AND leaves a number of room for customizing. Listed below are some variation concepts to attempt:

For those who love the thought of straightforward dinners with only some substances, make certain to check out my assortment of 5 ingredient dinner recipes. Good consuming doesn’t should be sophisticated.

Fridge: Wrap any leftover salmon effectively and retailer it within the fridge for as much as 3 days. Reheat gently within the microwave or pop it again within the air fryer for a couple of minutes to reheat. It’s nice chilly, too. 

Frozen: I don’t often advocate freezing cooked salmon because it tends to alter the feel (and never for the higher!). For those who completely should freeze your leftovers, make certain to wrap the salmon tightly in plastic wrap and seal it in an hermetic freezer bag. Freeze salmon for as much as 3 months, and defrost within the fridge earlier than reheating.

Free Meal Plan

Taken with a weekly meal plan that features this recipe? Check out Meal Plan #54. You’ll discover a healthful recipe for every weekday plus a categorized grocery checklist. We add a brand new meal plan weekly.

• Pat the salmon dry, utilizing paper towels.

  4 salmon fillets, about 6 oz. every

• In a small bowl, mix honey, mustard, olive oil, paprika, salt, and pepper.

  1 tablespoon honey, 1 tablespoon mustard, 1 teaspoon olive oil, 1 teaspoon paprika, ¼ teaspoon kosher salt, ¼ teaspoon coarse floor black pepper

• Preheat air fryer to 400ºF.

• Place salmon fillets in basket, pores and skin aspect down, sides not touching. Brush fillets with honey mustard combination

• Air fry the salmon for 8 to 10 minutes or till performed (I like an inner temperature of 145ºF for salmon however cook dinner it the way you prefer it!). You needn’t flip the salmon midway by way of the cooking time.

• Salmon notes: Each skin-on and skinless fillets work effectively. You may make as a lot or as little salmon as you want; the recipe is well adjusted. Simply make certain the salmon matches in a single layer in your air fryer, or do it in batches.
• Storage: Wrap leftover salmon effectively and refrigerate for as much as three days. Leftover salmon might be eaten chilly or you may reheat it in your air fryer or microwave oven.
• Variations: Be happy to fluctuate the seasoning as you want. Just about any kind of seasoning works effectively, together with BBQ rubs. 
• Serving concepts: Serve the salmon with sides of your selection; add it to a salad or meal bowl; make fish tacos; or serve it on a bun with lettuce, tomato, and tartar sauce.

Serving: 1filet, Energy: 270kcal, Carbohydrates: 5g, Protein: 34g, Fats: 12g, Saturated Fats: 2g, Polyunsaturated Fats: 5g, Monounsaturated Fats: 4g, Ldl cholesterol: 94mg, Sodium: 262mg, Potassium: 855mg, Fiber: 0.4g, Sugar: 4g, Vitamin A: 318IU, Vitamin C: 0.04mg, Calcium: 25mg, Iron: 2mg

Diet info is mechanically calculated, so ought to solely be used as an approximation.

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