This straightforward Cheese Ball Recipe is a basic celebration appetizer that’s perfect for serving year-round. It solely takes a couple of minutes of prep time to make, it’s full of taste and it’s rolled in toasted pecans for crunch. It’s a small chew appetizer the entire celebration will love!
What You’ll Love About This Cheese Ball
This cheese ball recipe takes only some minutes of prep time utilizing easy components. It must be made upfront to let the flavors absolutely marry, making it a tasty selection for make-ahead celebration preparation and for planning functions. It’s vegetarian, making it a scrumptious possibility that everybody can take pleasure in!
Elements to Make Traditional Cheese Ball Recipe
Cheese balls are a retro appetizer that by no means get previous. Whereas they’re most frequently regarded as a vacation appetizer, you may as well serve them year-round for marriage ceremony showers, child showers, potluck events, commencement events, tailgating, entertaining and past. On this cheeseball recipe there’s cream cheese and sharp cheddar cheese mixed with easy seasonings, inexperienced onions and crimson bell peppers for crunch. After shaping right into a ball it’s rolled in toasted pecans and contemporary parsley, then chilled till agency. Elements to make a simple Cheese Ball Recipe: (Scroll down for the total printable recipe card.)
- Cream Cheese – Full fats plain cream cheese types the bottom of the cheeseball.
- Cheese – Shredded sharp cheddar cheese amps up the flavour.
- Pecans – One cup of finely chopped pecans for the coating.
- Sauces – Worcestershire sauce and scorching sauce develop the flavour profile.
- Seasonings – Seasoned salt, granulated garlic or garlic powder and onion powder.
- Greens – Inexperienced onions and crimson bell pepper add colour and texture.
- Herb – Recent parsley combines with the pecans to coat the cheeseball.
- Serve – You’ll want crackers, baguette slices, pita chips or veggies for serving.
Tips on how to Make the BEST Cheese Ball Recipe
- Toast the Pecans – Preheat the oven and unfold the pecans on a sheet pan in a single layer. Toast for 6-8 minutes or simply till aromatic. Take away from the oven and funky utterly.
- Mix Cream Cheese and Seasonings – In a big bowl, use an electrical mixer on medium velocity to beat collectively the cream cheese, Worcestershire sauce, scorching sauce, seasoned salt, granulated garlic and onion powder till absolutely blended.
- Mix with Cheese and Veggies – Decrease the velocity of the mixer. Add the cheddar cheese, inexperienced onions and crimson bell pepper. Beat till absolutely mixed and evenly distributed.
- Coat with Toasted Pecans and Parsley – Unfold the pecans on a bit of plastic wrap and toss with the contemporary parsley. Dollop the cream cheese combination onto the center of the pecan combination and roll to coat. Wrap in a clear piece of plastic wrap and kind right into a ball.
- Refrigerate: Chill for at the very least 4 hours or in a single day, then serve with crackers.
Ideas for Making Cheese Balls
- Kitchen Gear You’ll Want: Massive bowl, cheese grater, rubber spatula, baking sheet, sharp knife and reducing board and nut chopper.
- Use Recent Cheese: I extremely advocate grating your individual cheese for the most effective taste. It ought to finely shredded so the cheeseball will come collectively simply.
- Enable Stand Time: Take the cheese out of the fridge round half-hour previous to serving to permit it to melt only a bit. This can make it simpler to unfold.
- Tips on how to Serve a Cheese Ball: You’ll be able to serve cheese balls with contemporary vegetable reminiscent of cucumber slices, mini candy peppers, pita chips, a wide range of crackers or baguette slices.
- How Many Individuals Does a Cheese Ball Serve? This can be a difficult query, because it relies on what number of different appetizers are being served and the scale of the gathering. By itself, anticipate it to serve a smaller group and as half of a bigger menu, it ought to accompany different appetizers so there’s lots to go round.
Recipe Variations
- Protein: You would add crispy bacon, dried beef or finely diced ham to the cheese combination.
- Cheese: You would use one other taste of cheese. Gentle cheddar cheese, swiss cheese, mozzarella cheese or pepper jack cheese for spice.
- Peppers: If you need a extra spicy taste, swap out the crimson bell pepper with jalapeno pepper or poblano pepper.
- Seasonings: You should utilize Cajun seasoning, Previous Bay seasoning or Italian seasoning to vary the flavour profile.
- Herbs: You should utilize contemporary herbs reminiscent of rosemary, contemporary chives or thyme.
- Nuts: You would additionally roll the cheese ball in toasted walnuts, almonds or pine nuts.
Storage and Leftovers
- Leftovers: Retailer leftover cheese ball wrapped in plastic wrap or in an hermetic container chilled within the fridge for as much as 4-5 days.
- Freezer: I don’t advocate freezing cheese balls because the cream cheese can break down as soon as thawed.
Extra Simple Appetizer Recipes to Make
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Useful Kitchen Gadgets:
Cheese Ball Recipe
Servings: 16 servings (might fluctuate)
Energy: 207kcal
- 1 cup finely chopped pecans toasted
- 2 8 oz blocks plain cream cheese
- 1 tsp Worcestershire sauce
- 1 tsp scorching sauce
- 1 tsp seasoned salt
- 1 1/2 tsp granulated garlic or garlic powder
- 1/2 tsp onion powder
- 2 cups finely shredded sharp cheddar cheese
- 2 medium inexperienced onions chopped
- 1/4 cup finely diced crimson bell pepper
- 3 Tbsp chopped contemporary parsley
- crackers, baguette, pita chips or veggies for serving
Preheat the oven to 350°F. Unfold the pecans on a sheet pan in a single layer. Toast for 6-8 minutes or simply till aromatic. Take away from the oven and funky utterly.
In a big bowl, use an electrical mixer on medium velocity to beat collectively the cream cheese, Worcestershire sauce, scorching sauce, seasoned salt, granulated garlic and onion powder till absolutely blended.
Decrease the velocity of the mixer. Add the cheddar cheese, inexperienced onions and crimson bell pepper. Beat on low velocity simply till absolutely mixed and the components are evenly distributed.
Unfold the pecans on a bit of plastic wrap and toss with the contemporary parsley. Dollop the cream cheese combination onto the pecan combination and roll to coat. Wrap in a clear piece of plastic wrap and kind right into a ball.
Chill for at the very least 4 hours or in a single day, then serve with crackers.
- Protein: You would add crispy bacon, dried beef or finely diced ham to the cheese combination.
- Cheese: You would use one other taste of cheese. Gentle cheddar cheese, swiss cheese, mozzarella cheese or pepper jack cheese for spice.
- Peppers: If you need a extra spicy taste, swap out the crimson bell pepper with jalapeno pepper or poblano pepper.
- Seasonings: You should utilize Cajun seasoning, Previous Bay seasoning or Italian seasoning to vary the flavour profile.
- Herbs: You should utilize contemporary herbs reminiscent of rosemary, contemporary chives or thyme.
- Nuts: You would additionally roll the cheese ball in toasted walnuts, almonds or pine nuts.
Serving: 1serving | Energy: 207kcal | Carbohydrates: 4g | Protein: 6g | Fats: 19g | Saturated Fats: 9g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Ldl cholesterol: 43mg | Sodium: 344mg | Potassium: 101mg | Fiber: 1g | Sugar: 2g | Vitamin A: 682IU | Vitamin C: 5mg | Calcium: 136mg | Iron: 0.4mg
