Chocolate Chip Cookie Bars – melissassouthernstylekitchen.com

These gooey Chocolate Chip Cookie Bars are a style of nostalgia excellent for sharing with household and associates. Take pleasure in them heat or at room temperature, with a cup of espresso or a glass of milk.

Substances to Make Chocolate Chip Cookie Bars Recipe

In the event you’re a fan of chewy chocolate chip cookies you’ll love these chewy chocolate chip cookie bars! I like turning pantry elements right into a deal with like these that children of all ages love. I can vividly bear in mind my Mom making these cookie bars and the one arduous half was ready for them to chill sufficient to eat! Nostalgic sweets are the dessert equal of consolation meals. When including the chocolate chips to the highest, don’t be shy. You need to use greater than 1/2 cup to sprinkle on prime, in any case, who’s counting? I assure you’ll by no means hear a grievance of “too many chocolate chips” mentioned nobody. Ever. Substances to make ooey gooey Chocolate Chip Cookie Bars: (Scroll down for the complete printable recipe card.)

• Flour – All objective flour types the bottom of the cookie dough.
• Leavening – Baking soda and salt give carry to the dough.
• Sugar – Each granulated sugar and light-weight brown sugar give the cookie bars a mushy and chewy texture.
• Butter – Melted unsalted butter provides richness to the cookie bars.
• Flavoring – Vanilla extract balances the flavour and provides creamy floral notes.
• Entire Eggs – Giant eggs bind the batter and add stability.
• Chocolate Chips – Semisweet chocolate chips or milk chocolate chips for the dough and for urgent on prime.

Tips on how to Make the BEST Chocolate Chip Cookie Bars Recipe

• Warmth Oven and Put together the Pan – Preheat the oven to 350°F. Use two strips of parchment paper to line the underside and sides of a 13×9-inch steel pan. Use one lengthwise and one crosswise leaving sufficient overhang to type handles for lifting the cookie bars from the pan. Spray with nonstick cooking spray. It will additional help with eradicating them from the pan.
• Sift Dry Substances – Use a whisk to sift collectively the flour, baking soda and salt.
• Butter Sugar Combination – In a separate medium bowl, whisk collectively the melted butter, granulated sugar and brown sugar till the sugar has dissolved.
• Stir in Eggs and Vanilla Extract – Add the eggs and vanilla, whisking to mix. Add the moist elements to the sifted flour combination. Stir by hand with a big rubber spatula till totally moistened.
• Chocolate Chips – Stir within the chocolate chips.
• Switch to Pan – Pour the cookie dough into the ready pan. Sprinkle the highest with the remaining chocolate chips.
• Oven – Bake per the prepare dinner time within the recipe till a toothpick inserted into the middle exhibits moist crumbs.
• Serve – Cool within the pan on a wire rack, then slice and serve.

Ideas for Making Chocolate Chip Cookie Bars

• Kitchen Tools You’ll Want: Giant bowl, medium bowl, whisk, measuring cups and measuring spoons, 13×9-inch steel baking pan or comparable measurement baking dish, rubber spatula and parchment paper.
• Line the Pan for Simple Elimination: Lining the pan with parchment paper provides you with handles to take away the cookie bars from the pan in a single fell swoop. Take away them to a slicing board and use a pointy knife to chop them into desired measurement parts.
• Use a Sharp Knife or Slice and Serve Spatula: When slicing cookie bars, use a protracted sharp knife or a lower and serve spatula for the cleanest cuts.
• Eyeball the Chocolate Chips for the High: It’s fantastic to make use of extra chocolate chips for the topping. One half cup is an effective start line.
• When to Serve Cookie Bars: These bars are excellent for household desserts, summer season picnics, Christmas, Thanksgiving, tailgating, birthday events, and potluck gatherings.

Recipe Variations

• Chocolate Chips: You need to use darkish chocolate chips, white chocolate chips or a mixture of chocolate chips instead of semi-sweet chocolate chips.
• Peanut Butter Chips: You could possibly swap out half of the chocolate chips with peanut butter chips.
• M&M: You could possibly add full-size M&M’s or mini M&M’s to the cookie dough together with the chocolate chips
• Brown Sugar: You could possibly use darkish brown sugar instead of gentle brown sugar for a stronger molasses taste and tremendous chewy texture. I discover the mixture of sugar within the recipe is the proper stability.
• Nuts: You could possibly add 1 cup or chopped walnuts, peanuts or pecans.
• Flaky Sea Salt: You’ll be able to sprinkle the highest of the cookie bars with flaky sea salt so as to add a candy and salty taste.

Storage and Leftovers

• Storage: You’ll be able to retailer these Chocolate Chip Cookie Bars in an hermetic container on the counter at room temperature for as much as 4 days.
• Serving: Take pleasure in these cookie bars heat with vanilla ice cream or at room temperature with a tall glass of milk.
• Freezer: You’ll be able to bake, cool and freeze these bars for as much as 3 months. Thaw within the fridge and revel in!

Extra Cookies and Cookie Bar Recipes to Make

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