Filipino Fried Rooster – Panlasang Pinoy

April 24, 2025

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Filipino fried hen is an easy fried hen model that makes use of fundamental components. Count on the kind of fried hen that’s moist and juicy on the within whereas having a crispy pores and skin.

By: Vanjo Merano
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Printed: 4/22/25

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I’ve ready many fried hen recipes over time, and each has a definite taste. What units them aside is the mix of marinades and cooking methods. The marinade used on this Filipino Fried Rooster recipe contains components generally present in Filipino households. You may be amazed to find how the mix of straightforward ingredient could make a giant distinction.

What’s Filipino Fried Rooster?

Making traditional Filipino fried hen is fundamental. The normal technique entails solely three components: hen, salt, and cooking oil.

It’s often served for both lunch or dinner with rice. This is usually a dish for strange days, and particular events.

The variations for particular events are probably to make use of extra components for the marinade. There are additionally breadings concerned more often than not.

This Filipino fried hen recipe is an instance of one thing that may be served throughout not so strange days. Nonetheless, it’s simplicity and ease will make you contemplate to cook dinner it on demand, particularly when cravings persist.

It’s composed of fundamental components which are frequent in most Filipino pantries. The preparation and cooking course of is easy and virtually easy, whereas the top result’s wonderful .

I personally suppose that flavors are nicely balanced to the purpose that it appeals to everybody. The hen meat is moist whereas the pores and skin has a pleasant crisp texture.

Serve your hen with a heat cup of rice and Filipino-style gravy.

Elements for Filipino Fried Rooster

This recipe makes use of fundamental Filipino components for taste. The normal mixture of soy sauce and calamansi by no means ceases to impress me. I additionally added Maggi Magic Sarap to raise the pure flavors of all of the components, and it labored nicely.

The result’s juicy, tender meat with a crisp coating that pairs completely with rice. The seasoning is rigorously measured to keep away from overpowering the dish, guaranteeing a well-rounded style that’s pleasurable for everybody.

The breading, then again, can also be so simple as the marinade. It’s a mixture of all-purpose flour and cornstarch blended with flavorful spices. This promotes that considerably crisp texture on the pores and skin.

Learn how to Cook dinner Filipino Fried Rooster

Making ready the Marinade – In a bowl, mix calamansi juice, soy sauce, floor black pepper, Maggi Magic Sarap, and paprika. Combine nicely. The marinade helps tenderize the hen whereas infusing it with taste.
Marinating the Rooster – Place the butterflied complete hen in a resealable bag and pour within the marinade. Take away extra air earlier than sealing the bag to permit the marinade to coat the hen evenly. Refrigerate for not less than 1 hour to let the flavors soak up totally.
Making the Breading – In a separate bowl, mix flour, cornstarch, garlic powder, onion powder, and baking powder. Combine it totally.
Coating the Rooster – Dredge the marinated hen within the breading combination, guaranteeing each half is roofed. Shake off any extra flour to stop clumping. Put the coated hen on a plate and let it keep for five minutes earlier than frying.
Deep Frying – Warmth quantity of cooking oil in a wok till it reaches 300°F. Fastidiously place the hen within the scorching oil and deep fry for 25 minutes, turning it midway by way of to make sure even cooking. The excessive warmth crisps the breading whereas sealing within the juices.
Serving – As soon as fried, switch the hen to a wire rack to chill barely. This step prevents extra oil from making the breading soggy. Serve on a plate with Filipino-style hen gravy and luxuriate in a meal that’s crispy, flavorful, and satisfying.

Ideas & Methods

Make the breading stick higher – After dredging the hen within the flour combination, let it relaxation for not less than 5 minutes. It will enable the flour to soak up the moisture from the hen, making it cling to the pores and skin and stick.

Receive moist meat and crisp pores and skin – When the skillet oil reaches 300°F, cook dinner the hen for 25 minutes. Paying cautious consideration to the cooking time is essential to make sure the hen is cooked by way of and to stop it from burning. Undercooked hen could be hazardous to your well being.

Optimize the flavour – The marinade gives the general taste for the fried hen. With a view to be sure that the optimum quantity of taste is absorbed, you need to marinate the hen for an extended time period. It’s endorsed to marinate the hen in a single day with a view to obtain the most effective outcomes.

What to Have with Filipino Fried Rooster

What do you take pleasure in consuming your Filipino fried hen with? The frequent reply is, unsurprisingly, rice. Nothing pairs completely with Filipino fried hen fairly like an exceptionally heaping pile of white rice. However french fries, macaroni salad, and even mashed potatoes make simply as sturdy companions.

In terms of condiments, you possibly can’t go incorrect with a uniquely candy banana ketchup. Yet one more Filipino native, banana ketchup is a superb distinction to the salty and savory Filipino fried hen. You should definitely have a bottle readily available once you’re about to devour this tasty deal with.

I additionally serve this Filipino Fried Rooster with Filipino-style hen gravy, which enhances the dish completely.

Steered Recipes

Caldereta – For a lot of of you, it’s no secret that Filipinos are world-class cooks. Caldereta is certainly one of my favourite dishes, and I wished to share it with all of you. I hope you take pleasure in it!

Sinabawang Manok – For a dish that’s each fast and satisfying, you possibly can’t go incorrect with this recipe. It makes use of few components, and, whereas nonetheless being wholesome and scrumptious, is ready a lot sooner than different, related dishes.

Korean Fried Rooster – This Korean fried hen recipe relies on a dish identified for its crispy texture and flavorful coating. This recipe makes use of a candy and spicy sauce that enhances the crispy hen completely.

Do that Filipino Fried Rooster Recipe and let me know what you suppose.

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