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Guinness Chili | Valerie’s Kitchen


Hearty and chunky, this Guinness Chili is loaded with floor beef, beans, mushrooms, and bell peppers. The wealthy, deep taste from the stout provides a singular daring complexity to this chili.

Chili followers can even love my Floor Beef Chili and Halftime Chili.

A pot of Guinness chili next to a bottle of beer and crackers.

Guinness and a daring mix of spices convey wealthy, deep taste to the bottom beef on this Guinness Chili recipe. Similar to my Guinness Beef Stew and Guinness Corned Beef, beer provides a complexity and savory depth that you just received’t get from broth or water.

This distinctive chili recipe comes courtesy of my buddy, the very gifted and extremely candy Amy of The Blond Prepare dinner. Her recipes, together with this one, are straightforward to make and dependably good. I used to be fortunate sufficient to have her share this one with me. Thanks, buddy!

Chili made with Guinness beer a enjoyable various to corned beef on St. Patrick’s Day, an ideal recreation day crowd-pleaser, or simply the last word consolation meals for a cold winter night time!

A bowl of Guinness chili with cheese and sour cream on a plate with crackers.

Ingredient Notes

Ground beef, beans, spices, Guinness beer and other chili ingredients with text overlay.
  • Floor beef: A few kilos of lean floor beef. I often 90%.
  • Beans: A can of each darkish crimson kidney beans and black beans, rinsed and drained nicely.
  • Produce: chopped yellow onion, chopped inexperienced bell pepper, chopped mushrooms, and minced recent garlic.
  • Seasoning: Right here comes the flavour! Chili powder, oregano, crimson pepper flakes, cayenne pepper, salt, and black pepper. You possibly can management the spiciness by lowering the quantity of crimson pepper flakes and cayenne.
  • Canned tomatoes: A big can of diced tomatoes and a can of tomato sauce.
  • Beer: A bottle of Guinness Draught Stout Beer.
  • Brown sugar: A contact of brown sugar helps stability the acidity of the canned tomatoes and richens the flavors much more.
  • Elective toppings: This chili is scrumptious topped with shredded cheese, avocado, bitter cream, and just a little recent chopped cilantro. Use your favourite chili toppings – something goes!

Tips on how to Make Guinness Chili

This can be a fast overview of make this recipe. You’ll discover detailed directions within the recipe card on the finish of this publish.

Four images of ground beef in a Dutch oven with peppers, mushrooms, spices, and Guinness beer.
  1. In a Dutch oven over medium-high warmth, sauté the onions, inexperienced peppers, mushrooms and minced garlic in olive oil till tender. Add the bottom beef and cook dinner till browned, crumbling together with your spoon or spatula because it cooks. Drain the meat combination in a colander and return it to the pot.
  2. Add the entire seasonings and stir nicely to mix.
  3. Add the canned tomatoes, tomato sauce, beans, beer and brown sugar.
  4. Carry the combination to a boil, then scale back the warmth and simmer, coated, for 45 minutes. Take away the quilt and proceed to simmer for quarter-hour or till it has thickened barely.
Guinness chili in a Dutch oven next to sprigs of cilantro.

Storage and Reheating Suggestions

Having leftovers is among the perfect issues about making a pot of chili! Because it rests, the flavors proceed to develop, making leftovers even higher the following day!

  • Refrigerate: Switch the cooled chili to an hermetic container and refrigerate for as much as 4 days.
  • Freeze: Guinness Chili freezes nicely! Retailer it in a freezer-safe container or zippered plastic freezer luggage for as much as 3 months. I at all times use luggage in order that I can lay them flat for simpler storage.
  • Reheating: Heat on the range over low to medium warmth, stirring sometimes. Add a splash of broth or water if it thickens an excessive amount of. It’s also possible to reheat particular person servings within the microwave in 1-minute intervals, stirring between every, till scorching.
  • Reheating from Frozen: Thaw in a single day within the fridge earlier than reheating, or reheat immediately from frozen over low warmth on the stovetop.

Extra Beer Recipes You’ll Love

Beer is a wonderful ingredient for an enormous number of recipes. It does fantastic issues to all the pieces from chili, to stew, to bread!

A spoon resting in a small white bowl of chili with ground beef, beans, and Guinness beer.

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A pot of Guinness chili next to a bottle of beer and crackers.

Guinness Chili

Hearty and chunky, this Guinness Chili is loaded with floor beef, beans, mushrooms, and bell peppers. The wealthy, deep taste from the stout provides a singular daring complexity to this chili.

Prep Time:20 minutes

Prepare dinner Time:1 hour

Complete Time:1 hour 20 minutes

Directions

  • Warmth the olive oil in a big pot over MEDIUM-HIGH warmth. Add the onions, inexperienced peppers, mushrooms and minced garlic. Sauté about 5 minutes, or till the greens are tender.

  • Add the bottom beef and cook dinner till browned, crumbling together with your spoon or spatula because it cooks. Drain the meat combination in a colander and return it to the pot.

  • Add the cayenne pepper, crushed crimson pepper, oregano and chili powder, salt and pepper. Stir nicely to mix.

  • Add the diced tomatoes, kidney beans, tomato sauce, beer and brown sugar. Carry the combination simply to boiling, scale back warmth and simmer, coated, for 45 minutes. Take away the quilt and proceed to simmer for quarter-hour or till the specified consistency has been reached.

Notes

Storage and Reheating
Refrigerate: Switch the cooled chili to an hermetic container and refrigerate for as much as 4 days.
Freeze: Guinness Chili freezes nicely! Retailer it in a freezer-safe container or zippered plastic freezer luggage for as much as 3 months. I at all times use luggage in order that I can lay them flat for simpler storage.
Reheating: Heat on the range over low to medium warmth, stirring sometimes. Add a splash of broth or water if it thickens an excessive amount of. It’s also possible to reheat particular person servings within the microwave in 1-minute intervals, stirring between every, till scorching.
Reheating from Frozen: Thaw in a single day within the fridge earlier than reheating, or reheat immediately from frozen over low warmth on the stovetop.

Vitamin

Energy: 418 kcal · Carbohydrates: 35 g · Protein: 34 g · Fats: 16 g · Saturated Fats: 5 g · Polyunsaturated Fats: 1 g · Monounsaturated Fats: 8 g · Trans Fats: 1 g · Ldl cholesterol: 74 mg · Sodium: 839 mg · Potassium: 1272 mg · Fiber: 11 g · Sugar: 7 g · Vitamin A: 815 IU · Vitamin C: 32 mg · Calcium: 106 mg · Iron: 7 mg

Vitamin info is robotically calculated utilizing generic substances, and is an estimate not a assure. For extra correct outcomes, please check with the labels in your substances at dwelling.

Did You Make This?We love seeing what you’ve made! Tag us on social media at @fromvalerieskitchen for an opportunity to be featured

This recipe was initially printed on October 3, 2014. It has been up to date with new textual content and pictures.

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