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Hen Gloria or Hen a la Gloria is the sort of cozy, retro casserole that by no means actually goes out of fashion. We’re speaking golden pan-seared rooster smothered in a creamy mushroom sauce, topped with Muenster cheese, then baked to bubbly perfection.
Hen Gloria or Hen a la Gloria is weeknight-friendly, crowd-pleasing, and precisely the sort of consolation meals I grew up with—just a bit further zhuzhed up for immediately. It’s the sort of dish that appears such as you put in far more effort than you truly did, which is all the time a win in my e book. Serve it over mashed potatoes, rice, and even buttered noodles, it’s all about that wealthy, tacky sauce.
Why You’ll Love This Hen Gloria
- Minimal prep, max taste – Simply brown, pour, high, and bake. That’s it.
- That sauce although – Creamy mushroom sherry sauce below a blanket of gooey Swiss cheese? Sure please.
- Good make-ahead meal – Assemble it early, pop it within the oven if you’re prepared.
- Crowd-pleaser – Even the choosy eaters and mushroom skeptics clear their plates.
Earlier than You Begin
Right here’s what it’s essential to know earlier than you soar in, from somebody who’s made this extra occasions than she will be able to rely (and tweaked it till it was simply proper).
The Hen
I exploit boneless, skinless rooster breasts sliced in half lengthwise to maintain issues skinny and quick-cooking. You need them golden on the skin however not cooked by way of—keep in mind, they’ll end within the oven. Favor thighs? Go for it. They’re juicy and forgiving.
The Dredge
A light-weight dusting of flour does two magical issues: helps the rooster brown fantastically and thickens the sauce only a contact because it bakes. Shake off the surplus—this isn’t fried rooster.
The Mushrooms
Cremini are my go-to for his or her deeper taste, however white button mushrooms work high quality too. Sauté them till they’re golden, not soggy—you need taste, not water.
The Sauce
It’s shortcut-friendly, however nonetheless scrumptious. Cream of mushroom soup + sherry = retro magic. Don’t skip the sherry—it provides depth that broth simply can’t match. If you happen to completely should substitute, use a splash of dry white wine, however I’ll quietly decide you.
The Cheese
Muenster or Swiss cheese each soften like a dream. Be sure to cowl each inch of the highest—we’re not skimping on the tacky blanket. I used pre-sliced as a result of that’s what I discovered however freshly grated is even higher.
One Extra Factor
Don’t neglect the broil on the finish! It’s your secret weapon for a bubbly, golden topping. Watch it like a hawk although—cheese goes from fantastically bronzed to tragic in about 10 seconds.
First issues first, get that oven going at 350°F. Now, slice your rooster breasts in half lengthwise (for faster, extra even cooking), season with salt and pepper, then give them a fast dusting of flour. This isn’t a heavy breading—simply sufficient to assist them brown and thicken the sauce later.
Warmth your oil in a skillet and sear the rooster on either side till calmly golden. You’re not making an attempt to prepare dinner it absolutely—it’ll end within the oven. Consider this step as giving it slightly glow-up.
In the identical skillet (good day, taste), soften butter and sauté the mushrooms with a little bit of salt and pepper. Don’t rush this—allow them to get good and golden. Add the sherry and simmer for a pair minutes. It’ll odor superb and make you are feeling fancy.
Now, stir within the cream of mushroom soup and warmth it by way of. Don’t boil it—simply let every thing mingle and get cozy.
Switch the seared rooster to a 9×13-inch dish. Pour the mushroom sauce over high, then lay slices of Swiss or Muenster cheese throughout the floor.
Cowl with foil and bake for half-hour. Then take away the foil, crank the oven to broil, and provides it a pair minutes to get bubbly and golden on high. Don’t stroll away—you’re aiming for melty, not torched. Sprinkle with chopped parsley, and also you’re able to serve.
Methods to Serve Hen Gloria
This creamy, tacky casserole virtually begs for one thing to absorb all that wonderful mushroom sauce. Listed below are some nice concepts:
Ceaselessly Requested Questions
Why is it referred to as Hen Gloria?
Legend has it, this dish was made well-liked within the ’50s or ’60s and probably named after a girl (or a model) named Gloria—no confirmed origin, however truthfully, after one chunk, you’ll simply be grateful somebody named it in any respect.
Can I bake this as an alternative of pan-searing the rooster?
You might skip the skillet and bake all of it, however belief me—pan-searing locks in taste and offers the rooster that golden edge. You’re constructing layers of style right here, and it’s well worth the 10 minutes.
Can I make it forward of time?
Completely! Assemble the entire thing a day forward, cowl it, and refrigerate. When able to bake, let it sit out for 20–half-hour to return to room temp earlier than popping it within the oven. Simple peasy feast hero.
What can I exploit as an alternative of sherry wine?
Dry white wine works fantastically for those who don’t have sherry readily available. No wine? Use a splash of rooster broth plus a teaspoon of white wine vinegar to maintain issues vibrant.
Can I exploit rooster thighs as an alternative of breasts?
Sure! Boneless, skinless rooster thighs work nice right here and keep tremendous juicy. Simply be certain that they’re trimmed and halved if further massive.
Can I freeze it?
This one’s greatest contemporary, however sure—freeze after baking and cooling. Thaw in a single day within the fridge, then reheat gently within the oven. The sauce could also be rather less creamy, however nonetheless completely scrumptious.
Different Scrumptious Hen Recipes To Attempt
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Hen Gloria
Hen Gloria or Hen a la Gloria is a comforting rooster and mushroom casserole. A brilliant fast to arrange scrumptious and mouthwatering casserole dish excellent for a weeknight prepared in 1 hour from begin to end.
Earlier than You Start! If you happen to make this, please go away a assessment and ranking letting us understand how you appreciated this recipe! This helps our enterprise thrive & proceed offering free recipes.
Directions
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Preheat the oven to 350℉.
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Season either side of the rooster with salt and pepper. Add the flour to a shallow dish. Coat either side of the rooster with flour; shake off extra flour.
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In a big skillet, warmth the oil over medium warmth. Brown rooster on either side. Notice that the rooster does not need to be cooked totally as a result of it’ll end cooking within the oven. Switch rooster to a 13×9 inch baking dish.
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Add the butter to the identical skillet and soften over medium excessive warmth. Add mushrooms and season a bit with salt and pepper. Cook dinner mushrooms till golden brown. Stir in sherry and prepare dinner for a further 2 minutes. Stir in soup and prepare dinner till totally heated.
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Pour the mushroom sauce over the rooster and high with cheese in order that all the casserole is topped with cheese.
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Cowl dish with foil and bake for half-hour. After half-hour, flip oven to broil and take away foil from dish; broil for a pair minutes to brown the cheese, ensuring you do not burn it.
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Garnish with parsley and serve.
Notes
- Sherry wine: Conventional in Hen Gloria and provides a stunning depth. If you happen to don’t have it, dry white wine and even rooster broth with a splash of white wine vinegar does the trick.
- Cream of mushroom soup: That is old-school consolation meals, so sure, we’re embracing the can. However if you wish to go selfmade, you may completely make your individual creamy mushroom base.
- Hen choices: Boneless skinless rooster breasts or thighs each work—simply be certain that they’re not too thick so that they prepare dinner evenly. If utilizing thighs, they’ll be juicier (and truthfully a bit extra forgiving).
- Searing the rooster: No want to totally prepare dinner it within the skillet—it finishes within the oven. The objective right here is golden colour and taste. Don’t skip this step otherwise you’ll miss out on that taste increase.
- Cheese issues: Muenster is the traditional cheese, however Swiss additionally works nice. I’ve used each, and each are simply as scrumptious. Don’t use pre-shredded, go for slices of shred your individual block.
- Don’t skip the broil: That bubbly, golden cheese topping is what desires are made from. Simply watch it intently so it doesn’t go from bronzed to burnt in 30 seconds flat.
- Make forward: Assemble the casserole, cowl and refrigerate for as much as 24 hours. Bake when prepared and lengthen prepare dinner time barely if chilly from the fridge.
- Freezer-friendly? Type of. It’ll freeze okay, however the sauce could separate barely. Reheat gently and stir nicely—nonetheless tasty, simply not as silky.
Diet Data
Serving: 1servingEnergy: 349kcal (17%)Carbohydrates: 12g (4%)Protein: 28g (56%)Fats: 19g (29%)Saturated Fats: 9g (56%)Polyunsaturated Fats: 3gMonounsaturated Fats: 5gTrans Fats: 0.1gLdl cholesterol: 85mg (28%)Sodium: 1064mg (46%)Potassium: 573mg (16%)Fiber: 1g (4%)Sugar: 1g (1%)Vitamin A: 421IU (8%)Vitamin C: 3mg (4%)Calcium: 214mg (21%)Iron: 2mg (11%)
Discover: Diet is auto-calculated to your comfort. The place related, we advocate utilizing your individual diet calculations.
Recipe initially revealed October 2014.
