These Honey Walnut Cookies are straightforward to make and have a beautiful taste. The spices on this cookie actually take the style up a stage. Gentle and scrumptious!
For those who love cookies with a bit of spice, you’ll undoubtedly wish to strive these Previous Original Clove Cookies. They’ve a beautiful taste and are good for the vacations.
❤️WHY WE LOVE THIS RECIPE
We’re a giant fan of walnuts and love the mix of honey and walnuts collectively. We additionally love the softness of those cookies. Cinnamon is one among our favourite spices so that may be a welcome boost to those cookies.
ARE THEY SOFT OR HARD?
These cookies are tender and get even higher with time. These are undoubtedly a cookie you can also make a number of days upfront as they hold properly. Scrumptious with espresso or milk and you can all the time swap out the walnuts for pecans if you wish to strive that mixture.
SWAPS
You could possibly swap the cinnamon for nutmeg or allspice. You could possibly additionally swap out the walnuts and use pecans in case you like. That is made with vanilla extract however you can all the time combine it up and use maple.
⭐TIP
We like to dip our fork in sugar earlier than we flatten the cookies. It provides the highest an ideal style and it additionally makes them look fairly. Listed below are a few of our favourite cookie baking tips.
OTHER DELICIOUS COOKIE RECIPES
STORING & SERVING SIZE
We retailer these in an hermetic container and so they make 2-3 dozen relying on the scale that you simply make them.
Honey Walnut Cookies
These honey walnut cookies are really easy to make and scrumptious! My household loves them and yours will too. Easy substances you in all probability have readily available.
- 2 eggs
- 1/2 teaspoon vanilla extract
- 1 cup honey
- 1 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 3 cups all-purpose flour
- 1 cup walnut items
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In a big mixing bowl whisk collectively eggs, honey, sugar, and vanilla. Add baking soda, cinnamon, and flour and blend properly. Fold in walnuts. Spray a cookie sheet. Roll dough into balls along with your palms and flatten with a fork dipped in sugar. (Can sprinkle extra sugar over tops).
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Bake in preheated 350 diploma oven 10 to fifteen minutes till golden brown on tops. Makes 2 to three dozen relying on measurement you make them
NEW COOKBOOK! Excellent for Christmas!🎁
Our Southern Sweets Cookbook is 100 of our hottest, quaint, traditional desserts. Order yours at this time. Hardback and Softback obtainable.
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