To get refreshed with a easy brew of my Iced Oolong Tea proper in your kitchen utilizing simply 3 straightforward elements! Crafted with loose-leaf oolong tea, scorching water, and a contact of sweetener, this chilled concoction shouldn’t be solely a tasty pick-me-up but additionally a cleaning, wholesome sip for any time of day! Keep hydrated and glad with this home made iced oolong tea, good for having fun with on a sunny afternoon or as a noon increase!
Why I Love This Recipe
The very best a part of crafting my Iced Oolong Tea is it’s a breeze to make, delivering a refreshing and chilled beverage! Utilizing my confirmed Free Leaf Tea Brewing Information ensures a constantly scrumptious brew each time, free from any bitter notes which may detract from its high quality!
This oolong tea shouldn’t be solely superb for a noon pick-me-up but additionally serves as a flexible base for inventive boba-style drinks equivalent to my Sea Salt Foam Iced Inexperienced Tea, complemented completely with my home made Sea Salt Cream!
The pure gentle, milky taste from the oolong tea is each soothing and invigorating, providing a satisfying home made tea expertise assured to uplift your noon temper!
Components
Components
- Tea – oolong unfastened leaf tea is my suggestion to make genuine tea. There are various several types of oolong tea, however often those that come from identified mountain areas or appellation present essentially the most complicated style. Can use tea luggage as a alternative, however for one of the best brew tea, use unfastened leaf tea.
- Sizzling Water – use water heated to 200F to steep tea the oolong tea.
- Sweetener – use your most well-liked sweetener.
- Ice – customary ice cubes.
🍵 Tea Notes
For one of the best outcomes, I like to recommend utilizing Free Leaf Oolong Tea when getting ready. Free leaf tea is really helpful for its capacity to offer a stronger and higher-quality tea taste in comparison with tea luggage.
Important Kitchen Gear
Instructions
Step 1 Add your chosen loose-leaf oolong tea right into a tea infuser or tea dispenser. Pour water that’s round 200°F (just below boiling temperature) over the tea leaves and steep for 3-4 minutes.
🍵 Steeping Professional Tip
Keep away from Oversteeping your tea. Oversteeping or utilizing water that’s too scorching can launch extreme tannins, leading to a bitter aftertaste.
Step 2 Serve brewed tea in a serving cup, combine in sweetener after which add in ice.
🥄 Sweetness Adjustment
Customise the sweetness to your liking by including Extra or Much less Sweetener to attain your most well-liked style.
Recipe Variations
Remodel my base iced oolong tea into Selfmade Milk Tea by including milk for a creamy twist. To take it up a notch, prime the drink with my Cheese Foam Cap to create a Cheese Foam Milk Tea, similar to these discovered at boba retailers, made simply at house!
Continuously Requested Questions
What’s one of the best ways to serve this tea?
Serve over ice cubes for a refreshing drink. You can even use it as a base for inventive boba-style drinks.
Can I make a bigger batch of this tea?
Completely! Scale up the elements accordingly, guaranteeing the tea is brewed and saved correctly. The steeping time is not going to change even if you’re making a beer batch.
How can I modify the energy of the tea to my desire?
Regulate the quantity of tea leaves used to attain your required energy whereas holding the steeping time the identical.
Storage Suggestions
To retailer leftovers, wrap them with plastic wrap and place them within the fridge. This methodology will preserve your leftovers contemporary for 5-7 days.
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Watch How To Make It
- 2 tsp Oolong Free Leaf Tea
- 10 oz Sizzling Water
- 1 tsp Sweetener optionally available, your most well-liked sweetener
- 1 Cup Ice
Energy: 1kcal | Carbohydrates: 10g | Sodium: 12mg | Sugar: 3g | Calcium: 7mg
*Values Based mostly Per Serving
