Pecan Cheesecake Pie – melissassouthernstylekitchen.com

Impress your family and friends with this scrumptious and decadent Pecan Cheesecake Pie recipe. It includes a creamy layer of cheesecake topped with a traditional pecan pie topping for a fusion of flavors. This decadent dessert is ideal for any event and is bound to fulfill your candy tooth.

Elements to Make Pecan Cheesecake Pie Recipe

This fusion pecan pie recipe is totally delicious! The creamy cheesecake mixed with the flavour of pecan pie is a profitable mixture that the entire household will love. I purposely developed the quantity of substances on this recipe utilizing a deep dish frozen pie crust for a timesaver. Whilst you can bake it in a do-it-yourself crust, you don’t need to, it’s completely scrumptious utilizing this timesaving shortcut. Serve this pie for Thanksgiving, Christmas, Easter or any big day when pie is on the dessert menu. Elements you’ll have to make Southern Dwelling Cheesecake Pecan Pie: (Scroll down for the total printable recipe card.)

• Pie Crust: One 9-inch frozen deep dish pie crust i.e. Marie Callender’s, Mrs. Smith’s or comparable.
• Cream Cheese: One 8 ounce block of plain cream cheese kinds the cheesecake layer.
• Granulated Sugar: White sugar to sweeten the cream cheese layer and a small quantity for the pecan pie filling.
• Eggs: Massive eggs kind the binder for the cheesecake and the pecan pie combination.
• Pecans: Roughly chopped uncooked pecans there’s no have to toast them.
• Corn Syrup: Mild corn syrup kinds the bottom of pecan pie.
• Butter: Salted butter provides steadiness to the candy syrup and coats the pecans.
• Flavoring: Vanilla extract provides creamy, candy and floral notes to the flavour.

How one can Make the BEST Pecan Cheesecake Pie

• Warmth Oven and Prep the Pie Crust: Preheat the oven and place the pie shell on a sheet pan. There’s no have to thaw or parbake the pie shell. The frozen crust received’t get soggy.
• Cheesecake Layer: Use an electrical mixer to beat the cream cheese, sugar, vanilla extract and one egg till creamy and easy. Pour into the pie shell.
• Pecans: Sprinkle the pecans over the cream cheese combination.
• Pecan Pie Filling: In a clear bowl, whisk collectively corn syrup, vanilla extract, melted butter, white sugar and remaining eggs. Whisk till totally mixed. Gently pour pecan combination over the pecans.
• Oven: Bake on the underside rack of the oven per the prepare dinner time within the recipe till the middle is ready when gently shaken.
• Cool: Switch to a cooling rack to chill utterly to room temperature then chill within the fridge.

Suggestions for Making Southern Pecan Cheesecake Pie

• Kitchen Instruments You’ll Want: Sheet pan, medium bowl, hand mixer or stand mixer fitted with the paddle attachment, rubber spatula, measuring cups, whisk, measuring spoons, wire rack and 9-inch pie plate. (deep dish).
• Don’t Beat Too A lot Air Into the Cream Cheese: Use a mixer with the paddle attachment on medium pace to keep away from beating an excessive amount of air into the creamy cheesecake filling.
• Alternate Pastry Crust: You could decide to make use of a refrigerated crust rather than a frozen pie shell. Press the crust right into a 9-inch deep dish pie pan and crimp the sides then proceed with the recipe.
• Soften the Cream Cheese:  Leaving the cream cheese on the counter to melt is a crucial step when making cheesecake. It makes it a lot simpler to mix with the sugar and eggs. 
• There’s No Have to Toast the Pecans: I’m an enormous fan of toasting nuts previous to including them to baked items. This is without doubt one of the uncommon events that it’s not vital. In actual fact, the pecans would overcook, if you happen to do that. Stir them into the pie filling uncooked, they’ll toast whereas the pie bakes. 
• Bake on the Decrease Oven Rack: Please word that this pie is baked on the backside rack of the oven. This prevents the highest from over browning whereas it bakes. 
• The Pie Will Puff Up Whereas Baking: Please word, the filling for this pecan pie naturally puffs up whereas baking however any cracks you see will settle because it cools.
• Use a Sheet Pan: Place the pie onto a sheet pan to make it simpler to maneuver out and in of the oven.
• Serving Solutions: This pie doesn’t require something additional to be scrumptious. You may get pleasure from it heat with a scoop of vanilla ice cream or chilled with whipped cream. 

Recipe Variations

• Nuts: You could possibly make this pie utilizing chopped walnuts or almonds rather than pecans.
• Spices: You could get pleasure from including cinnamon to the pecan pie filling combination.
• Sugar within the Pecan Pie Filling: You may exchange the granulated sugar with the identical quantity of sunshine brown sugar for a caramel pecan pie taste. Darkish brown sugar would have a stronger molasses taste.
• Corn Syrup: Mild corn syrup is my first alternative for this pie, however you may use darkish corn syrup. I don’t suggest utilizing honey, if would overpower the flavour.
• Butter – Unsalted: In case you use unsalted butter for the pecan pie layer add a pinch of salt to steadiness the sweetness of the corn syrup.
• Crust: You could possibly use a graham cracker crust making your individual graham crackers crumbs in a meals processor, rather than a pastry crust. When doing so, remember that this cheesecake pie must be baked in a 9-inch deep dish pie pan or springform pan to carry the filling. You may nonetheless add pecans to the crumbs for the crust. See my Home made Graham Cracker recipe right here.

Storage and Leftovers

• Leftovers: As a result of cheesecake filling it’s finest to retailer Pecan Cheesecake Pie coated with aluminum foil or in an hermetic container chilled within the fridge for as much as one week.
• Freezer: You may freeze this pie for as much as 2-3 months. In case you don’t wish to freeze the pie entire, you possibly can freeze it in slices wrapped in plastic wrap and saved facet by facet within the pie pan. Pop all the pan right into a freezer bag or wrap it in foil then pull out a single serving anytime you want. Thaw it within the fridge in a single day.

Extra Pecan Dessert Recipes to Make

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