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Wednesday, November 13, 2024

Roasted Turkey Drumsticks | Valerie’s Kitchen


These Roasted Turkey Drumsticks are coated in a seasoned butter and oil rub and baked to perfection within the oven. A quick, simple, and budget-friendly addition your Thanksgiving menu or a scrumptious possibility for any night time of the week.

Roasted turkey drumsticks on a white platter with fresh herbs and cranberries.

In the event you’re serving an awesome huge group this Thanksgiving, including some substantial turkey drumsticks to your menu is an effective way to make sure you’ll have loads. Drumsticks are very cheap, cook dinner comparatively shortly (when in comparison with an entire chicken), and the kiddos (particularly youngsters) love them!

As every year passes, I really feel like I’ve roasted an entire turkey a couple of gazillion and one instances. No joke. It’s often my Dry Brine Turkey that’s entrance and heart on our Thanksgiving desk every year.

In recent times I’ve branched out and experimented with completely different cuts and strategies like my Gradual Cooker Turkey Breast with Gravy and Oven Roasted Turkey Breast. However, when you have darkish meat lovers in your home, including these Roasted Turkey Drumsticks to your menu is a superb alternative for supplementing your menu.

Whether or not you’ve a gaggle of 20 or it’s simply the 2 of you, this Roasted Turkey Drumsticks recipe works!

A hand holding a turkey drumstick.

Ingredient Notes

Seasonings and turkey drumsticks on a plate with butter and oil in small bowls with text overlay.
  • Turkey drumsticks: Many shops begin to carry turkey drumsticks within the early fall months and thru the vacations. The recipe is written for two drumsticks however can simply be doubled or tripled should you want extra.
  • Butter and oil: Softened salted butter and olive oil.
  • Seasoning: Kosher salt, granulated garlic or garlic powder, dried rubbed sage, dried thyme, and dried crushed rosemary. You’ll additionally want paprika – both common smoked. In the event you’re not wanting a smoky taste profile for Thanksgiving, common paprika provides good colour and a really low depth pepper taste. Smoked paprika provides nice smoky taste that we love. In the event you’re undecided, you possibly can go half and half for a milder smoky taste.

Turkey Drumsticks vs. Turkey Legs

A turkey drumstick is the decrease a part of the turkey leg solely. The turkey leg is comprised of two components – the drumstick and the thigh.

This recipe was developed utilizing turkey drumsticks however you would completely substititute complete turkey legs, should you’d like.

Roasted turkey drumsticks on a platter.

Easy methods to Make Roasted Turkey Drumsticks

Three images of turkey drumsticks coated with seasoning and on a baking sheet.
  1. In a small bowl, mix the butter and oil with all of the seasonings. Gently raise the pores and skin as a lot as you possibly can with out tearing it (about half-way down the drumstick) and smear somewhat of the rub beneath.
  2. Pull the pores and skin again over the drumsticks and press it into place then smear the surface of the pores and skin with the remaining butter rub, coating your complete drumsticks, together with the ends.
  3. Place the seasoned drumsticks on a wire rack on a baking sheet.
  4. Bake in a preheated 400 diploma F oven for 20 minutes. Scale back the oven temperature to 325 levels F, flip the drumsticks, and proceed to roast for 25 to half-hour, or till the interior temperature of the thickest portion reaches 175 levels F.

Suggestions for the Finest Roasted Turkey Drumsticks

Prepping Turkey Drumsticks: Take away the turkey drumsticks from the fridge and permit them it to relaxation at room temperature whereas the oven preheats. Pat the drumsticks dry with paper towels in order that the butter rub will keep placed on the pores and skin.

Use a Wire Rack: Roasting the drumsticks on a rimmed baking sheet fitted with a wire rack permits the fats and juices to drip by way of to the baking sheet and can assist the pores and skin to crisp extra simply. Line the baking sheet with foil for simple cleanup.

Optimum Inside Temperature: It’s higher to err on the protected aspect and cook dinner turkey drumsticks to an inner temperature of 175 levels F. The typcial 165 levels F that’s really helpful for many cuts of turkey or rooster is probably not sufficient to make the juices run clear. Drumsticks are a really moist darkish meat that does effectively cooking to a barely larger temperature.

Crispy Pores and skin: In the event you’d like crispy pores and skin, on the finish of the cooking time, set the oven to Broil and cook dinner them lengthy sufficient to brown the pores and skin, then flip the drumsticks and crisp the opposite aspect.

Roasted turkey drumsticks on a wire rack on a baking sheet.

Storage Suggestions

  • Leftovers: Switch leftover turkey drumsticks to an hermetic container and refrigerate for as much as 3 to 4 days. Leftovers may be served chilly or wrap them in foil and reheat in a 350 diploma F oven for about 10 minutes or till warmed by way of.
  • Storing Uncooked Turkey Drumsticks: Seize turkey drumsticks whereas they’re out there on the retailer and freeze them for an simple future meal. In the event you vacuum seal them, they are often frozen for as much as 9 months. You can even wrap them tightly in aluminum foil and place them in a zippered freezer bag, however I might suggest utilizing them inside 4 to six months to stop freezer burn if saved this manner.

Serving Ideas

Serving a Massive Group: Serve them to bulk up a menu that features Herb Roasted Turkey, Roasted Beef Tenderloin, Maple Glazed Spiral Ham, or Pork Loin Roast with Gravy.

Small Batch Thanksgiving Menu: For small Thanksgiving gatherings, Roasted Turkey Drumsticks may be the star of the present with a number of easy aspect dishes. Make a batch of my Home made Stovetop Stuffing, Bitter Cream Mashed Potatoes, Candy Baked Acorn Squash or Roasted Delicata Squash, and Cheddar Dinner Rolls for a scrumptious small batch Thanksgiving meal.

Roasted turkey drumsticks on a white platter with fresh herbs and cranberries.

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Roasted turkey drumsticks on a white platter with fresh herbs and cranberries.

Roasted Turkey Drumsticks

These Roasted Turkey Drumsticks are coated in a seasoned butter and oil rub and baked to perfection within the oven. A quick, simple, and budget-friendly addition your Thanksgiving menu or a scrumptious possibility for any night time of the week.

Course: Important Course

Delicacies: American

Key phrase: roasted turkey drumsticks

Prep Time:15 minutes

Prepare dinner Time:50 minutes

Whole Time:1 hour 5 minutes

Servings: 2 drumsticks

Directions

  • Take away the turkey drumsticks from the fridge and permit them it to relaxation at room temperature whereas the oven preheats. Preheat oven to 400 levels F and place a metallic baking rack on a big rimmed sheet pan.

  • In a small bowl, mix the butter and oil with all of the seasonings. Put aside.

  • Pat the drumsticks dry with paper towels. Gently raise the pores and skin as a lot as you possibly can with out tearing it (possibly half means down the drumstick) and smear somewhat of the rub beneath. Pull the pores and skin again over the drumsticks and press it into place then smear the surface of the pores and skin with the remaining butter rub, coating your complete drumsticks, together with the ends. Place them on the baking rack on the sheet pan.

  • Bake for 20 minutes. Scale back the oven temperature to 325 levels F, flip the drumsticks, and proceed to roast for 25 to half-hour, or till the interior temperature of the thickest portion reaches 175 levels F. (juices received’t run clear at 165 and it’s higher to err on the protected aspect – turkey drumsticks are very moist darkish meat and can do effectively cooking to a barely larger temp).

  • In the event you’d like crispy pores and skin, set the oven to BROIL and cook dinner simply lengthy sufficient to brown the pores and skin to your liking. Flip the drumsticks and crisp the opposite aspect.

Vitamin

Serving: 1 pound (1 drumstick) · Energy: 714 kcal · Carbohydrates: 2 g · Protein: 74 g · Fats: 44 g · Saturated Fats: 16 g · Polyunsaturated Fats: 8 g · Monounsaturated Fats: 16 g · Trans Fats: 0.5 g · Ldl cholesterol: 297 mg · Sodium: 1533 mg · Potassium: 1077 mg · Fiber: 1 g · Sugar: 0.2 g · Vitamin A: 876 IU · Vitamin C: 0.3 mg · Calcium: 82 mg · Iron: 7 mg

Vitamin info is routinely calculated utilizing generic elements, and is an estimate not a assure. For extra correct outcomes, please consult with the labels in your elements at residence.

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