This Rooster Cordon Bleu Casserole is our fast & straightforward dinner recipe with chopped hen, ham, and a creamy Swiss Dijon sauce. It’s an straightforward dinner recipe!
Okay pay attention, faculty Carrian was a special Carrian. I used to be simply attempting to outlive all of the issues and have a dang good time. Cash? Not likely. Time? None. Ability? I imply, I might make a number of issues…
Regulation and Order SVU? Sure.
My second 12 months of school a roommate launched me to Regulation and Order SVU. About as soon as every week we’d watch an episode whereas we ate both a freezer hen sous-chef or a New York Burrito from the opposite aspect of city. These frozen hen cordon blue’s had been fancy and I might savor each chew.
I not can abdomen the present, after you have youngsters all of that content material is a bit a lot for the soul. And I can’t actually get behind that frozen log of hen, so I wanted a brand new recipe to carry again the nostalgia and this casserole is strictly that.
What’s Rooster Cordon Bleu?
Rooster sous-chef is a French dish the place hen is wrapped round ham and cheese, breaded and pan fried or deep fried. This casserole recipe makes use of all of the basic hen sous-chef flavors with out the tedious job of making and frying the rolled hen. It’s form of a deconstructed, easier model of hen sous-chef, if you’ll.
Elements for Rooster Cordon Bleu Casserole
Seize that leftover Easter ham after which pull out your grocery buying listing and jot down no matter you’re lacking from this components listing…
- Olive Oil
- Rooster Breasts
- Unsalted Butter
- Flour
- Rooster Broth
- Entire Milk
- Dijon Mustard
- Nutmeg
- Garlic Powder
- Lemon Juice
- Kosher Salt
- Black Pepper
- Ham
- Swiss Cheese
- Butter
- Panko Bread Crumbs
Hold scrolling all the way down to the recipe card on the finish of the submit for the measurements for every ingredient.
Find out how to Make Rooster Cordon Bleu Casserole
Casseroles are a complete consolation meals, and this hen sous-chef casserole is creamy, wealthy and indulgent. It’s so fast and simple to make. Listed here are the steps:
- Prep: Preheat the oven to 350 ℉ and spray a 9×13″ baking dish with nonstick spray.
- Prepare dinner the Rooster: Add oil to a skillet over medium-high warmth. Season the hen with salt and pepper then add it to the skillet. Scale back the warmth to medium-low and prepare dinner for 5-7 minutes per aspect. As soon as cooked via, take away to a slicing board and let it relaxation earlier than chopping.
- Create the Sauce: Soften the butter in a saucepan over medium warmth then whisk within the flour and let it bubble till golden brown. Slowly pour within the broth and milk and whisk till thickened. Whisk in the remainder of the sauce components.
- Make the Casserole: Add the cooked hen and ham to the sauce and stir to mix then add in half of the cheese and stir till melted. Pour the hen combination into the ready baking dish and high with the remainder of the cheese.
- Make the Topping: In a small saucepan, add the butter after which add the panko breadcrumbs to the melted butter and stir till browned. Sprinkle the breadcrumbs excessive of the casserole.
- Bake: Place the casserole till the preheated oven and bake for 30-35 minutes. Serve and revel in!!
The whole recipe with the detailed directions can be discovered within the recipe card on the finish of the submit.
What This Recipe Be Made…
I purchase Costco’s rotisserie hen and use my meals saver to separate into 3 luggage in order that at any time when I want hen for enchiladas, soup, and many others., it’s already cooked and able to go. I additionally suppose it brings the very best taste to this specific dish because it’s moist and effectively seasoned with out being excessive.
Recipes Substitutions and Variations
Swiss cheese is the basic cheese for hen sous-chef however when you aren’t a Swiss cheese fan, it may be swapped for mozzarella, provolone or white cheddar.
When you don’t have ham readily available (whats up Easter leftovers!!), you should use bacon as an alternative. Simply make certain it’s cooked first.
Add cooked egg noodles to this casserole to make it much more kid-friendly. Youngsters love noodles!
What to Serve with Rooster Cordon Bleu Casserole
Anytime I make a wealthy and saucy casserole, I like to have bread to dip within the sauce. Our potato rolls can be an incredible possibility or our fabulous herbed focaccia bread!
With all these wealthy flavors, I additionally wish to make a lightweight and vivid aspect dish with it. Our spinach strawberry feta salad can be an incredible addition or our tomato cucumber salad.
A vegetable aspect dish would even be an incredible possibility like roasted broccoli or sauteed sugar snap peas.
Can Rooster Cordon Bleu Casserole Be Made Forward of Time?
It is a nice make forward recipe! It could possibly be made as much as a few days forward of time. Comply with the recipe as written all the way in which up till including the toasted panko crumbs on high. Cowl and retailer within the fridge till able to bake. High with the breadcrumbs and bake as written within the directions.
This could be an incredible thought for making for somebody who simply had a child or for a sick neighbor.
Storing and Reheating
Leftovers needs to be saved in an hermetic container within the fridge. It would maintain for as much as 5 days. You possibly can additionally cowl the casserole dish with plastic wrap, after which the casserole is simple to reheat in the identical pan.
I like to recommend reheating the casserole within the oven at 350 ℉ for 10-Quarter-hour or till heated via. It may be reheated within the microwave when you’re simply warming up a single serving for lunch.
This easy-to-make casserole is a twist on the basic French dish, hen sous-chef. Layers of hen, ham, and Swiss cheese are topped with a creamy Dijon sauce and baked to perfection. Rooster sous-chef casserole is a scrumptious and comforting meal for any evening of the week!
Extra Casserole Recipes to Strive:
Description
This Rooster Cordon Bleu Casserole is our fast & straightforward dinner recipe with chopped hen, ham, and a creamy Swiss Dijon sauce. It’s a straightforward dinner recipe!
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Preheat oven to 350 ℉. Spray a 9×13″ baking dish with nonstick spray.
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Skip this step if utilizing rotisserie hen. In a pan over medium excessive warmth, add a tablespoon of olive oil and season the hen with salt and pepper. Add the hen and switch to medium low. Prepare dinner 5-7 minutes per aspect, or till cooked via. Take away to a slicing board and relaxation 5 minutes earlier than chopping.
1 Tablspoon Olive Oil, 4 Rooster Breasts
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In the meantime, soften the butter in a saucepan over medium warmth. Whisk in flour and let bubble till gentle golden brown and toasted, about 2 minutes.
6 Tablespoons Unsalted Butter, 6 Tablespoons Flour
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Slowly pour within the broth and milk, persevering with to whisk and simmer till thickened, 4 to six minutes.
1 Cup Rooster Broth, 1 Cup Entire Milk
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Whisk in mustard, nutmeg, garlic powder and lemon juice together with the salt, and pepper.
1 Tablespoon Dijon Mustard, 1 Sprint Nutmeg, 1/2 teaspoon Garlic Powder, 2 teaspoons Lemon Juice, 1 teaspoon Kosher Salt, 1/2 teaspoon Black Pepper
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Stir the hen and ham into sauce. Stir for two minutes and add in 2 cups cheese and instantly switch to the baking dish.
8 oz Ham, 4 Cups Swiss Cheese
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High with the final 2 cups of the cheese.
4 Cups Swiss Cheese
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In a pan, add the butter and as soon as melted add panko and stir till browned and sprinkle excessive of the casserole. Bake 30-35 minutes and serve.
1 Tablespoon Butter, 1 Cup Panko Bread Crumbs
or 6 heaping cups chopped rotisserie hen
Energy: 763kcal
