Rooster Gyros – Jo Cooks

Ridiculously tender rooster, heat fluffy pita, and a creamy tzatziki sauce… that is next-level gyros! Once I say these selfmade Rooster Gyros are unbelievable, I imply it. We’re speaking completely seasoned rooster, infused with daring Mediterranean flavors, wrapped in heat, pillowy pita, and completed with cool, garlicky tzatziki.

Seems like one thing you’d solely get from a Greek taverna? Nope. You can also make it at dwelling—with only a few easy steps. And one of the best half? That marinade. It’s game-changing—filled with yogurt, lemon, purple wine vinegar, and heat, smoky spices that infuse each chunk with unimaginable depth.

In the event you’re obsessive about Greek meals or simply need one thing straightforward, recent, and filled with taste, this Rooster Gyros recipe is a must-try.

• Rooster thighs – Your best option for juicy, flavorful gyros. They keep tender and absorb the marinade superbly. In the event you’re utilizing rooster breasts, cut back the cooking time barely to forestall drying out.
• Greek yogurt – This does two jobs: it tenderizes the rooster and helps the spices cling to the meat. Use full-fat yogurt for the richest taste!
• Lemon juice & purple wine vinegar – This acid duo brings the signature tangy, zesty taste that makes Greek rooster so irresistible. Don’t have purple wine vinegar? White wine vinegar or apple cider vinegar works too.
• Olive oil – Helps distribute the flavors within the marinade and retains the rooster moist whereas roasting. additional virgin olive oil will add genuine Mediterranean depth.
• Garlic – Important! Freshly minced garlic offers a stronger, extra fragrant kick than pre-minced or powdered variations.
• Cumin & oregano – The spine of Greek seasoning. Cumin provides earthy heat, whereas oregano brings that herby, barely citrusy notice you anticipate in Greek meals.
• Smoked paprika – Provides a deep, smoky undertone that enhances the charred taste of the rooster.
• Cinnamon – The sudden however important spice! It provides a touch of heat and complexity, making this style like a real Greek taverna dish.
• Salt & pepper – By no means skip these! Seasoning each step of the best way enhances each taste within the dish.
• Tzatziki sauce – For my part that is what make gyros superior. You should utilize retailer purchased, however it’s tremendous easy to make your individual. Try my recipe for selfmade tzatziki right here.
• Pitas – I like to toast up my pitas a bit to get some golden coloration on them. You may as well use tortillas if that’s all you’ve got.

Mix Greek yogurt, lemon juice, purple wine vinegar, olive oil, garlic, and spices in a big freezer bag or bowl. Add the rooster and therapeutic massage the marinade throughout—make sure that every bit is coated very well. Refrigerate for at the very least 1 hour, however 4+ hours (or in a single day) is greatest.

✔ Professional Tip: In the event you’re brief on time, let the rooster sit at room temp for 20-Half-hour—this hurries up marination barely.

✔ Oven Technique (Best!): Preheat to 425°F (220°C). Place rooster on a rack over a baking sheet (this helps it crisp up). Bake for 15-18 minutes, then broil for 2-3 minutes till calmly charred.
✔ Grill Technique: Preheat your grill to medium-high warmth and cook dinner the rooster for about 5-6 minutes per aspect.
✔ Stovetop Technique: Warmth a cast-iron skillet over medium-high warmth. Cook dinner the rooster in batches, about 5 minutes per aspect.

Let the rooster relaxation for five minutes earlier than slicing. This retains it juicy and flavorful!

✔ Heat your pita: Both microwave for 15-20 seconds or toast in a dry skillet till comfortable and pliable.
✔ Chop the rooster into bite-sized items.
✔ Layer the fillings: Begin with tzatziki, then pile on the rooster, onions, tomatoes, and additional sauce (as a result of why not?).

Wrap, devour, repeat!

Make This Tonight!

When you attempt selfmade Rooster Gyros, you’ll by no means return. The juicy, flavorful rooster, heat pita, and creamy tzatziki come collectively for a meal that’s recent, daring, and ridiculously scrumptious. So… are you making these tonight or proper now?

Extra Scrumptious Greek Recipes

Earlier than You Start! In the event you make this, please depart a evaluation and score letting us understand how you appreciated this recipe! This helps our enterprise thrive & proceed offering free recipes.

Rooster Gyros

Prep 10 minutes minutes

Marinate 2 hours hours

Cook dinner 18 minutes minutes

Whole 2 hours hours 28 minutes minutes

Juicy, flavorful rooster gyros made simply at dwelling! Marinated in a mix of Greek yogurt, lemon, garlic, and heat Mediterranean spices, this rooster is extremely tender and bursting with genuine gyro taste. Wrapped in comfortable pita with creamy tzatziki, crisp purple onions, and juicy tomatoes, it’s the proper Greek-inspired meal—able to impress with minimal effort!

Cook dinner ModeStop your display from going darkish

Earlier than You Start! In the event you make this, please depart a evaluation and score letting us understand how you appreciated this recipe! This helps our enterprise thrive & proceed offering free recipes.

Directions 

• Add the rooster and marinade substances to a big freezer bag. Squeeze to combine all of the substances round and switch the bag to the fridge. Marinate for 1-4 hours.

• Preheat the oven to 425℉. Equip a baking sheet with a roasting rack. Line the rooster on the rack and bake for 15-18 minutes, or till the sides start to crisp. You may activate the broiler for 2-3 minutes if you would like extra crispiness with out drying the rooster out.

• Roughly chop the rooster into bite-sized items. Heat the pitas for 15-20 seconds within the microwave or toast them individually in a dry skillet over medium-high warmth. Spoon a number of the rooster into the pita, then high with tzatziki, onion, and tomatoes.

Notes

1. Marination Time Issues – Even one hour within the yogurt marinade makes a distinction, however for greatest taste, marinate for 4+ hours or in a single day.
2. Rooster Thighs vs. Breasts – Thighs keep juicier and are extra forgiving, however breasts work too—simply cut back cooking time barely.
3. Baking vs. Grilling vs. Stovetop – The oven technique is best, however grilling provides genuine smoky taste. A cast-iron pan works nice for stovetop cooking!
4. Pita Bread Tip – Heat your pitas briefly in a dry skillet or microwave for 15-20 seconds for one of the best texture.
5. Make-Forward Pleasant – The rooster might be marinated as much as 24 hours upfront, and leftovers retailer properly for as much as 4 days within the fridge.
6. Reheating Tip – Heat rooster gently on the range or within the oven. Keep away from microwaving, as it might probably dry it out.
7. Freezing Directions – Freeze marinated uncooked rooster for as much as 3 months. Thaw in a single day within the fridge and cook dinner as typical. Cooked rooster can be frozen, however received’t be as juicy when reheated.

Vitamin Data

Serving: 1servingEnergy: 555kcal (28%)Carbohydrates: 40g (13%)Protein: 53g (106%)Fats: 20g (31%)Saturated Fats: 4g (25%)Polyunsaturated Fats: 3gMonounsaturated Fats: 9gTrans Fats: 0.04gLdl cholesterol: 219mg (73%)Sodium: 1174mg (51%)Potassium: 832mg (24%)Fiber: 3g (13%)Sugar: 3g (3%)Vitamin A: 1102IU (22%)Vitamin C: 9mg (11%)Calcium: 171mg (17%)Iron: 5mg (28%)

Discover: Vitamin is auto-calculated in your comfort. The place related, we advocate utilizing your individual diet calculations.