Should you’re on the lookout for a fast and engaging means to boost your rice, my Spam Rice is simply what you want! It’s an excellent straightforward recipe the place seared spam, sautéed onions, and fluffy rice come collectively in simply 5 minutes, making it the right dish for busy nights. I like ending it off with crushed Korean seaweed for a enjoyable, flavorful twist – you gained’t consider how scrumptious this straightforward mixture is!
Why I Love This Recipe
I crafted this Spam Rice recipe as a fast, satisfying strategy to elevate a bowl of rice into one thing really scrumptious! With savory spam, sautéed onions, and a sprinkle of Korean-style roasted seaweed, it’s the sort of dish that’s filled with taste with none fuss that my children completely love!
Impressed by my Spam Musubi in a Bowl and Spam Egg Rice Bowl, this recipe takes simply 5 minutes to whip up, making it the right go-to if you’re craving one thing tasty and protein-packed! It’s like my Spam Rice Ball however means simpler—and belief me, when you strive it, you’ll be hooked! So why wait? Make it now and deal with your self to this fast, flavorful dish that’ll have you ever coming again for extra!
Elements
Elements
- Spam – low-sodium most popular, discovered within the canned meat part of grocery shops.
- Onions – chopped brown or yellow onions.
- Impartial Oil – no style or taste with excessive cooking temperature. Some selections are sunflower oil, peanut oil, sallower oil, vegetable oil, and canola oil.
- Rice – rice of alternative. Finest to make use of freshly made steamed quick grain rice so it sticks and holds collectively.
- Crushed Korean Seaweed – salted and roasted Korean Fashion Seaweed. Best to make use of your palms to crush them into smaller items.
Important Kitchen Tools
- Wok or Deep Massive Skillet
Instructions
☑ Earlier than Getting Began
Guarantee you have got a Massive Skillet or Wok available to supply ample house for searing your spam.
Step 1 Warmth cooking oil in a big frying pan over medium-high warmth. As soon as the oil is sizzling, add the chopped onions and prepare dinner for 30-45 seconds till barely browned.
Step 2 Add the chopped spam and prepare dinner for 1-2 minutes till it’s seared on the skin.
Step 3 Switch the seared spam to a mixing bowl, then add the rice. Stir every part collectively and switch it to a serving bowl.
Step 4 Crush the Korean seaweed together with your palms and sprinkle it excessive earlier than serving.
Recipe Variations
For a unique twist, fry up the rice to make my Spam Fried Rice. This straightforward change provides a crispy texture and deeper taste, giving the dish an additional savory kick! Or in case you are trying to make a wrap out of it, use Korean seaweed and place some spam rice inside to create my Spam Seaweed Wrap!
Pairing Suggestions
Serve this dish with a inexperienced aspect like Garlic Spinach Stir Fry or Chinese language Hen Salad so as to add freshness. For a whole meal, pair it with a easy mild soup like my Japanese Fashion Hen Soup to deliver heat and steadiness the flavors out!
Steadily Requested Questions
Do I have to prepare dinner the rice beforehand?
Sure, the rice must be freshly cooked or at the very least heat when combined with the spam and onions.
Can I add greens to this dish?
Completely! You possibly can add greens like peas, carrots, or bell peppers to boost the flavour and vitamin.
Storage Suggestions
Retailer leftovers in an hermetic container within the fridge, the place they are going to preserve for 7-10 days.
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Watch How To Make It
- 4 oz Spam chopped
- 2 tbsp Onion chopped
- 1 tbsp Cooking Oil no taste or style
- 2 Cups Rice rice of alternative
- 2 Sheets Korean Seaweed bite-sized sheets
Energy: 317kcal | Carbohydrates: 18g | Protein: 8g | Fats: 23g | Saturated Fats: 7g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 4g | Ldl cholesterol: 40mg | Sodium: 701mg | Potassium: 36mg | Vitamin A: 1.2IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg
*Values Primarily based Per Serving
