Discover ways to make sushi rolls at dwelling with this simple Avocado Roll recipe that’s good for vegetarians! Flavorful sushi rice is wrapped up with creamy avocado, and served with spicy mayo for a wholesome, scrumptious vegan sushi roll.
Love veggie sushi roll? You NEED to attempt my Vegan Sushi in addition to my Cucumber Roll and my Candy Potato Roll Sushi!

We love sushi! Actually, I feel sushi is that one meals that I may by no means get bored with consuming. Particularly, avocado sushi rolls (though, California Rolls are one other favourite!). They’re so easy, but so tasty and simply have the BEST texture! I may simply eat it an avocado roll on a regular basis, however that might truthfully get a bit pricy.
Since we love vegan sushi a lot and I actually wished to have the ability to get pleasure from it at dwelling, plus I assumed it could be enjoyable to experiment with totally different fillings and flavors, I realized how one can make home made vegetable sushi and began with this vegan sushi roll.


Elements wanted
Only a few easy elements and also you’re effectively in your method to a tasty vegan sushi roll! Right here’s what you want:
- Sushi rice. You positively want to make use of SHORT GRAIN rice for this recipe. I’ve experimented with lengthy grain rice and it does NOT work out effectively.
- Rice vinegar + white wine vinegar. For flavoring the rice.
- Avocado. For this recipe, you will have one giant avocado that has been thickly sliced. Select a ripe avocado with darkish inexperienced and black speckled shade. If you apply stress to the avocado, it ought to nonetheless be considerably agency, however not onerous.
- Nori sheets. You will discover these at most grocery shops and so they’re comparatively cheap! If all else fails, you’ll be able to most actually discover them on amazon.
- Elective add-ins. Be happy so as to add some other favourite elements to the rolls. Carrot, cucumber, radish, marinated tofu, and mango are all nice choices!
- Spicy mayo. Elective, however so good! It is a easy mixture of equal elements mayo and sriracha.
- Sesame seeds. These are non-compulsory for topping
- For serving: spicy mayo + wasabi


The right way to make this recipe
Making an avocado roll is very easy! In the event you’d wish to see a visible tutorial of the method, try my video in my vegan sushi publish.
- Make sushi rice. You need to use a rice cooker, the stovetop methodology or an instantaneous pot to cook dinner the rice. I made my batch of sushi rice within the instantaneous pot following THESE instructions for how one can cook dinner it.
- Assemble and roll the sushi. You’ll want bamboo mat to do that proper.
- Seal the sushi. Put a bit water on the sting of the nori sheet to assist seal it.
- Slice and serve. Utilizing a pointy knife, slice into 1-inch items and ENJOY!


Ideas for making sushi at dwelling:
Listed below are a couple of easy suggestions, in order that your avocado roll is ideal!
- Except for the elements, you will have a sushi mat. You may get one on Amazon for simply $4 (affiliate hyperlink) and I extremely advocate it, for those who plan to make sushi at dwelling usually. I’ve additionally seen them at Goal and World Market. It’s potential to roll sushi WITHOUT the mat, however I’ve discovered that it’s a lot tougher to get a decent sushi roll.
- In the event you’re including any non-compulsory filling elements, like carrots or cucumber, I like to recommend slicing it very thinly, in order that all the pieces will match properly within the middle of the avocado sushi roll.
- Earlier than rolling the avocado roll or any sushi roll, I wish to cowl my rolling mat in plastic wrap or a kitchen towel for simpler cleanup.
- Attempt including in another veggies akin to asparagus, candy potato, spicy tofu, and even my teriyaki tofu!
Avocado roll energy:
The Avocado Sushi Roll is pretty wholesome and low in energy. It’s a fairly easy roll with out a ton of elements. For your complete roll, it’s a little over 400 energy, give or take, relying on how a lot filling is used.


This avocado sushi recipe turned out so good! It’s an effective way to introduce sushi to youngsters too, since there’s no uncooked fish. Have you ever ever made sushi at dwelling? If that’s the case, depart a remark along with your greatest suggestions! And if you find yourself making this recipe, PLEASE please snap a photograph and tag me on Instagram @foodwithfeeling! I all the time like to see what you’re making and the way you prefer it!
Forestall your display from going darkish
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Cook dinner your rice in line with package deal directions (I made mine within the instantaneous pot following THESE instructions for how one can cook dinner it). As soon as finished, place in a big bowl within the fridge to chill down. As soon as rice is usually cool, combine within the rice vinegar and white wine vinegar and put aside.
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Assemble the sushi by inserting a nori sheet on a sushi mat*. Unfold 2/3 cup of the cooked rice over the nori sheet, leaving about 2/3 of an inch clear on one finish (see video). High with a number of the avocado and some other veggies you’re utilizing. Roll the nori sheet over high of the fillings and proceed to softly and *tightly* roll the sheet till it’s all the best way rolled up. Repeat with the remaining elements (I ended up with 5-6 rolls, relying on how I crammed them).
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Slice into 1 inch items and ENJOY! I LOVE mine with a bit sliced ginger and a contact of soy sauce.
*this may be finished with out a sushi mat as effectively!
*For the spicy mayo, I merely blended collectively equal elements mayo (vegan as desired) and sriracha
Energy: 439kcal, Carbohydrates: 83g, Protein: 8g, Fats: 8g, Saturated Fats: 1g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 5g, Sodium: 24mg, Potassium: 435mg, Fiber: 7g, Sugar: 2g, Vitamin A: 2855IU, Vitamin C: 8mg, Calcium: 31mg, Iron: 2mg
Diet data is robotically calculated, so ought to solely be used as an approximation.
AND that’s it for right this moment! As ordinary, if you find yourself making this recipe, PLEASE please snap a photograph and tag me on Instagram @foodwithfeeling! I all the time like to see what you’re making and the way you prefer it!