Tomato Gravy – melissassouthernstylekitchen.com

This Southern Tomato Gravy might be served drizzled over biscuits, rice, mashed potatoes and extra. It’s a easy dish that’s a variation of basic sausage gravy that you would be able to get pleasure from at any meal.

Straightforward Tomato Gravy Recipe

This tomato gravy is just not be be confused with its Italian counterpart. It is a classic recipe that cooks everywhere in the South have made for eons. It’s a comforting and flavorful sauce that’s sometimes served over biscuits for breakfast or brunch however its makes use of prolong properly previous breakfast. It’s made with easy substances and has a creamy texture with a tangy tomato taste. You can also make it utilizing recent or canned tomatoes cooked with easy seasonings after which used as a condiment. How you can make Southern Tomato Gravy: (Scroll down for full printable recipe.)

• Bacon – Prepare dinner bacon in a big skillet over medium excessive warmth till crisp. Take away utilizing a slotted spoon and crumble. Reserve drippings in pan.
• Prepare dinner Onion – To the drippings add the diced onion. Prepare dinner over medium-high warmth for 2-3 minutes till softened and starting to brown.
• Roux – Add the flour cooking over medium simply till it’s totally absorbed.
• Gravy – To the skillet add the rooster inventory scraping any brown bits from the underside of the pan.
• Tomatoes – Add tomatoes, tomato sauce, salt, black pepper and granulated garlic. Combine to mix.
• Simmer uncovered over medium-low warmth for 10-Quarter-hour to cut back barely and thicken. Stir periodically to stop sticking.
• Serve tomato onion gravy instantly drizzled over biscuits, grits, rice or mashed potatoes garnished with chives. (You may also serve it as a condiment over meatloaf, rooster, pork chops or shrimp.)

How you can Make the BEST Tomato Gravy Recipe

• Key Elements you’ll must make selfmade Tomato Gravy: Bacon plus reserved drippings, all objective flour, vidalia onion, low sodium rooster inventory or water, diced tomatoes, tomato sauce, seasoned salt, black pepper, granulated garlic, snipped chives for garnishing.
• Kitchen instruments you’ll want: 12 inch skillet, sharp knife and reducing board measuring cups and spoons, whisk and huge spoon.
• You should use butter rather than bacon drippings.
• To make this a vegetarian gravy use oil or butter rather than bacon and water and vegetable inventory rather than rooster inventory.
• This substances on this recipe will simply double for a bigger batch.
• You may thicken the gravy additional on the finish of cooking, if wanted. To take action, dissolve one tablespoon of flour in rooster inventory or water and whisk it into the tomatoes. Simmer on medium-low warmth till it has thickened to your style, repeating as desired. 
• Likewise, you may skinny this gravy by including extra inventory.
• Some cook dinner’s like to make use of milk rather than rooster inventory. You are able to do so, if desired.
• Relying on how you propose on serving tomato gravy, you may crumble the cooked bacon on prime or serve it on the aspect.
• Serving Solutions: Serve tomato gravy and biscuits, drizzle over grits, serve tomato gravy and meatloaf, seafood, pork or rooster. You may also serve this with sausage, eggs, hashbrowns or any of your favourite breakfast dishes.  
• You may add a small quantity of sugar to stability the acidity of the tomatoes, if wanted. 
• Leftovers Storage: Retailer any leftover Tomato Gravy chilled within the fridge for as much as 3 days.
• Reheat gently in a saucepan on the stovetop over medium warmth.
• You may freeze tomato gravy for as much as 2 months.

Extra Southern Gravy Recipes to Make

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